You are currently not logged in. Please Sign In to continue

L'Italia a tavola-La pappa al pomodoro

video thumbnail

Tuscans love their bread — crusty and thick, and totally unsalted. It goes well with salty cheese, and salt-cured meats. When it gets stale, it doesn't get wasted; it gets used in cooking. Tuscans also love tomatoes, so this dish is quite the Tuscan comfort food, suitable for all age groups, and very cheap to make.

If you’d like to watch this and more videos, join our free trial.

Free sample videos

  • video thumbnail

    Guillermina y Candelario - Un pez mágico

    Difficulty: difficulty - 2

  • video thumbnail

    Raquel - Visitar al Médico

    Difficulty: difficulty - 2

  • video thumbnail

    Otavalo - Un día en la ciudad de los lagos

    Difficulty: difficulty - 3

  • video thumbnail

    Paseando con Karen - Monterrey - Museo de Historia Mexicana

    Difficulty: difficulty - 2