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Cómetelo
Intermediate
11 Videos

On the Spanish cooking show, ¡Cómetelo! [“Eat it Up!”], lively Chef Enrique gives us a step-by-step tutorial on how to make tasty broccoli soup while highlighting the charming southern Spanish town where many of its ingredients are cultivated.

Videos
Pages: 1 of 1 
─ Videos: 1-11 of 11 Totaling 0 hours 32 minutes

Cómetelo - Crema de brócoli - Part 11

Difficulty: difficulty - Adv-Intermediate Adv-Intermediate

Spain

Chef Enrique puts the final touches on his broccoli soup.

Cómetelo - Crema de brócoli - Part 10

Difficulty: difficulty - Adv-Intermediate Adv-Intermediate

Spain

Watch as the chef puts the finishing touches on his cream of broccoli soup.

Cómetelo - Crema de brócoli - Part 9

Difficulty: difficulty - Adv-Intermediate Adv-Intermediate

Spain

Our chef gives us a few ideas about how to make the cream part of the cream of broccoli soup even creamier!

Cómetelo - Crema de brócoli - Part 8

Difficulty: difficulty - Intermediate Intermediate

Spain

In this segment, the chef shows us how to make the creamy broth in his cream of broccoli soup.

Cómetelo - Crema de brócoli - Part 7

Difficulty: difficulty - Adv-Intermediate Adv-Intermediate

Spain

Our chef continues his detailed demonstration of how to make broccoli soup.

Cómetelo - Crema de brócoli - Part 6

Difficulty: difficulty - Intermediate Intermediate

Spain

Chef Enrique promises his viewers to take their suggestion of proposing an hors d'oeuvre or two to serve with his broccoli soup. But first, he has to finish his enthusiastic soup-making demo.

Cómetelo - Crema de brócoli - Part 5

Difficulty: difficulty - Adv-Intermediate Adv-Intermediate

Spain

In addition to continuing his demonstration of how to make scrumptious broccoli soup complete with croutons, our chef shows us some of the attractions in Castril, the charming southern Spanish town where a lot of broccoli is grown.

Cómetelo - Crema de brócoli - Part 4

Difficulty: difficulty - Intermediate Intermediate

Spain

Our animated chef continues to demonstrate the process of making broccoli soup, along with some homemade croutons as a garnish.

Cómetelo - Crema de brócoli - Part 3

Difficulty: difficulty - Intermediate Intermediate

Spain

Behold our lively Spanish chef as continues the broccoli soup-making process.

Cómetelo - Crema de brócoli - Part 2

Difficulty: difficulty - Intermediate Intermediate

Spain

The Spanish cooking show, ¡Cómetelo! [Eat it Up!] continues as our Spanish chef begins to show us how to make broccoli soup in a very animated fashion.

Cómetelo - Crema de brócoli - Part 1

Difficulty: difficulty - Intermediate Intermediate

Spain

The Spanish cooking show, ¡Cómetelo! [Eat it Up!], seeks to teach its viewers about their land through its gastronomy. Today, on its quest to make broccoli soup, the program takes us to the charming town of Castril in southern Spain where many crops are grown including this nutritional powerhouse.

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