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Videos
Pages: 1 of 4 
─ Videos: 1-15 of 49 Totaling 2 hours 44 minutes

Yabla en Yucatán - Naranjas View Series

Difficulty: difficulty - Adv-Intermediate Adv-Intermediate

Mexico

Get your fresh oranges here! Yabla talks to an orange-vendor in Playa del Carmen about his goods. No chemicals, no mistreatment in transit… These healthy fruits are very popular with the people whether they’re fighting a cough or just craving some sweet juice.

Yabla en Yucatán - Vicente View Series

Difficulty: difficulty - Adv-Intermediate Adv-Intermediate

Mexico Yucatán

Meet Vicente Ortiz, a jewelry maker and gallery owner in Tulum, Quintana Roo, Mexico who tell us a bit about his background and business.

Yabla en Yucatán - Don Salo - Part 1 View Series View This Episode

Difficulty: difficulty - Adv-Intermediate Adv-Intermediate

Mexico Yucatán

Salamon, a native of Guerrero who has lived in Tulum, Mexico, for more than forty years, tells us how he came to reside there and how its indigenous essence is in danger of getting lost due to younger generations' lack of pride in their roots.

Yabla en Yucatán - Don Salo - Part 2 View Series View This Episode

Difficulty: difficulty - Adv-Intermediate Adv-Intermediate

Mexico Yucatán

Don Salo talks about the use of skulls in ancient and current Mexican artifacts and traditions.

Yabla en Yucatán - Jorge View Series

Difficulty: difficulty - Intermediate Intermediate

Mexico

Jorge, who works in the restaurant business in Holbox in the Mexican state of Quintana Roo, tells us a bit about its atmosphere, typical dishes and diverse inhabitants.

Yabla en Yucatán - Personajes View Series

Difficulty: difficulty - Intermediate Intermediate

Mexico

Yabla introduces you to some additional characters from the final days of its Yucatan Peninsula tour.

Tortillería La Nueva Única - Entrevista con don Alfonso - Part 1 View Series View This Episode

Difficulty: difficulty - Adv-Intermediate Adv-Intermediate

Mexico

Corn to dough and dough to tortilla. It’s simple, it’s automatic, and it’s how Alfonso and his siblings make their living. Step up to the counter to learn more.

Tortillería La Nueva Única - Entrevista con don Alfonso - Part 2 View Series View This Episode

Difficulty: difficulty - Adv-Intermediate Adv-Intermediate

Mexico

Don Alonso tells us a bit about his tortilla business and how the automatic machines revolutionized the way to prepare tortillas.

Querido México - Teotihuacán

Difficulty: difficulty - Beginner Beginner

Ecuador, Mexico

Tour the Pyramids of Teotihuacán, a World Heritage Site within one of the most magical pre-Hispanic cities of Mesoamerica, near modern day Mexico City.

Paseando con Karen - Monterrey - Museo de Historia Mexicana View Series

Difficulty: difficulty - Beginner Beginner

Mexico

Karen gives us a quick tour of the Museum of Mexican History in Monterrey, Mexico, including exhibits spanning from the Pre-Hispanic Era to more modern times.

Paseando con Karen - Bienvenidos a Parque Fundidora View Series

Difficulty: difficulty - Newbie Newbie

Mexico

Karen gives us a tour of Monterrey, Mexico's famed Fundidora Park, filling us in regarding some of its history and attractions.

Paseando con Karen - Sitios Culturales en Parque Fundidora View Series

Difficulty: difficulty - Newbie Newbie

Mexico

Karen gives us a tour of some of the many cultural highlights of Fundidora Park in Monterrey, Mexico.

Paseando con Karen - Canal Santa Lucía View Series

Difficulty: difficulty - Beginner Beginner

Mexico

Karen guides on a stroll along the Santa Lucia riverwalk in Monterrey, Mexico, where you can admire several sculptures including one by the famous Colombian artist, Fernando Botero.

Paseando con Karen - Barrio Antiguo View Series

Difficulty: difficulty - Newbie Newbie

Mexico

Karen invites us to explore the heart of Monterrey, Mexico's nightlife, the "Barrio Antiguo," or "Old Quarter."

Nopales - Vendedores callejeros

Difficulty: difficulty - Adv-Intermediate Adv-Intermediate

Mexico

Mmm. What's in that and how do you make it? We get the scoop on "nopales" (prickly pear, from a cactus plant) with tomato, onion, cilantro and hot chili peppers from a street vendor in Mexico. Buen provecho...

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