historia - Economy/Business - Advanced - Spanish Videos

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Adriana - Mi historia con el café

Difficulty: Adv-Intermediate

Guatemala, Spain

Adriana, who was born in Guatemala but now lives in Spain, tells us about the trajectory of her life and how she ended up in the coffee business.

Warmup Workout

Horno San Onofre - La Historia de la Pastelería

Difficulty: Adv-Intermediate

Spain Madrid

A Spanish woman who inherited the bakery that her parents began in Madrid's Gran Vía area talks about the pride and responsibility she feels to continue their legacy.

Descriptions

Warmup Workout

Otavalo - El Día del Albañil

Difficulty: Adv-Intermediate

Ecuador

En Latinoamérica se celebra el tres de mayo el Día del Albañil o Trabajador de la Construcción, una profesión a la que pueden aspirar muchos. Priscilla Rivera nos cuenta la historia que hay detrás de esta celebración.

Warmup Workout

Cuentas claras - Sobreviviendo enero - Part 3

Difficulty: Adv-Intermediate

Nicaragua

¿Cómo manejar nuestras tarjetas de crédito? ¿Cuáles son las mejores opciones para la gente que empieza a construir su historia bancaria? Elaine Miranda nos explica distintos escenarios para controlar nuestras finanzas.

Warmup Workout

Horno San Onofre - El Chocolate

Difficulty: Adv-Intermediate

Spain

Aprendamos sobre la historia del chocolate en San Onofre, que no es sólo delicioso sino también con gran conciencia social.

Captions

Warmup Workout

Adriana - Tomando café

Difficulty: Adv-Intermediate

Guatemala, Spain

This time, Adriana talks to us about the coffee roasting process and division of tasks in the coffee roastery as well as the various types of coffee makers there are for making coffee at home.

Matches in Transcript

Caption 71 [es]: nuestra historia de cómo empezamos,
Caption 71 [en]: our history of how we started,

Warmup Workout

Otavalo - Sushi

Difficulty: Adv-Intermediate

Ecuador

Chef Álvaro Yamberla from Wambrat's Wok restaurant will show us how to prepare two types of scrumptious sushi rolls. Are you up for making them with him?

Matches in Transcript

Caption 14 [es]: la elaboración del sushi y un poco de su historia.
Caption 14 [en]: the making of sushi and a bit of its history.

Warmup Workout

Cuentas claras - Sobreviviendo enero - Part 4

Difficulty: Adv-Intermediate

Nicaragua

Elaine continues to talk about personal finances, including the Fifty-Two-Week Saving Challenge and how to talk to kids about finances.

Matches in Transcript

Caption 27 [es]: que me contaran su historia.
Caption 27 [en]: to tell me their story.

Warmup Workout

75 minutos - Gangas para ricos - Part 17

Difficulty: Advanced

Spain

75 minutos takes us behind the scenes at a second-hand clothing warehouse.

Matches in Transcript

Caption 66 [es]: La historia de una amapola
Caption 66 [en]: The story of a poppy

Warmup Workout

Feria de Vinos Españoles en Londres - Bodegas Castell D'Age

Difficulty: Adv-Intermediate

Spain

Libia from the Castell D'age Winery in the Penedès region of Catalonia, Spain shares with us about the industry and production of some of Spain's great cavas and wines.

Matches in Transcript

Caption 45 [es]: hay mucha cultura, hay mucha historia.
Caption 45 [en]: there is a lot of culture, there is a lot of history.

Warmup Workout

75 minutos - Gangas para ricos - Part 5

Difficulty: Adv-Intermediate

Spain

Residents of Jerez de la Frontera, Spain continue to explain the nuances of exchanging goods and services through a network of "zoquitos," a kind of local currency. While it has not yet happened fully, some of them envision a day in which their community might live without money in the traditional sense.

Matches in Transcript

Caption 61 [es]: ¿Creéis que al final de esta historia... -Está bien.
Caption 61 [en]: Do you think that at the end of this story... -It's OK.

Warmup Workout

De consumidor a persona - Short Film - Part 2

Difficulty: Adv-Intermediate

Spain

Is organic farming still ecological when excessive resources are spent to ship goods halfway around the world? Why are ecologically-oriented producers more subject to government oversight than those using environmental contaminants?

Matches in Transcript

Caption 61 [es]: ni con tanto conservante, ni con tanta historia como estamos....
Caption 61 [en]: nor without so much preservative, nor with so many steps as we are...

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