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Pages: 1 of 1 
─ Videos: 1-6 of 6 Totaling 0 hours 22 minutes

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3:01

Cocinando con Miguelito - Pollo sudado - Part 2

Difficulty: difficulty - Adv-Intermediate Adv-Intermediate

Colombia

Disfruta de lo mejor de la cocina colombiana con nuestro chef Miguelito. En este episodio nos enseña a cocinar “Pollo sudado”, un platillo tradicional de esa gastronomía. No seas tímido y pon mucha atención para que pronto puedas sorprender con esta receta a todos tus amigos.

Captions

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4:15

Casabermeja - Gastronomía - Part 2

Difficulty: difficulty - Adv-Intermediate Adv-Intermediate

Spain

This time, we will hear from Magdalena and Víctor, owners of artisanal cheese factories who are at the Casabermeja market to sell their scrumptious products. Let's hear about some of the different cheeses they make and some of the manners in which they are typically eaten.
Matches in Transcript
Caption 1 [es]: Hola, amigos de Yabla.
Caption 1 [en]: Hello, friends of Yabla.
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3:51

Casabermeja - Gastronomía - Part 1

Difficulty: difficulty - Adv-Intermediate Adv-Intermediate

Spain

This time, we join a local farmer at the Casabermeja marketplace, where he points out to us many typical regional products that he cultivates and sells throughout Málaga.
Matches in Transcript
Caption 1 [es]: Amigos de Yabla,
Caption 1 [en]: Friends of Yabla,
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3:41

Adriana - Tomando café

Difficulty: difficulty - Adv-Intermediate Adv-Intermediate

Guatemala, Spain

This time, Adriana talks to us about the coffee roasting process and division of tasks in the coffee roastery as well as the various types of coffee makers there are for making coffee at home.
Matches in Transcript
Caption 1 [es]: Hola de nuevo, amigos de Yabla.
Caption 1 [en]: Hello again, friends of Yabla.
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4:42

Adriana - Mi historia con el café

Difficulty: difficulty - Adv-Intermediate Adv-Intermediate

Guatemala, Spain

Adriana, who was born in Guatemala but now lives in Spain, tells us about the trajectory of her life and how she ended up in the coffee business.
Matches in Transcript
Caption 1 [es]: Hola, amigos de Yabla.
Caption 1 [en]: Hello, friends of Yabla.
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2:54

Cataluña y su gente - La paella de marisco

Difficulty: difficulty - Adv-Intermediate Adv-Intermediate

Spain

This time, David tells us about Spain's diverse and tasty cuisine, focusing on paella, a scrumptious dish made with seafood and rice.
Matches in Transcript
Caption 1 [es]: Hola, amigos de Yabla.
Caption 1 [en]: Hello, friends of Yabla.

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