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Pages: 1 of 1 
─ Videos: 1-9 of 9 Totaling 0 hours 31 minutes

Descriptions

Otavalo - Sushi

Difficulty: difficulty - Adv-Intermediate Adv-Intermediate

Ecuador

El chef Álvaro Yamberla del restaurante Wambrat's Wok, nos va a presentar uno de sus platos insignias de la cultura asiática: el riquísimo sushi. ¿Se atreven a prepararlo con él?

Otavalo - Agua de sábila

Difficulty: difficulty - Advanced Advanced

Ecuador, Peru

El agua de sábila, una bebida originaria de Perú y conocida localmente como emoliente peruano, ha ganado popularidad a nivel internacional gracias a sus múltiples propiedades. Escuchemos en este vídeo a un vendedor en Otavalo, quien nos contará los ingredientes que la componen y sus numerosos beneficios para la salud.

Captions

Casabermeja - Gastronomía - Part 2

Difficulty: difficulty - Adv-Intermediate Adv-Intermediate

Spain

This time, we will hear from Magdalena and Víctor, owners of artisanal cheese factories who are at the Casabermeja market to sell their scrumptious products. Let's hear about some of the different cheeses they make and some of the manners in which they are typically eaten.
Matches in Transcript
Caption 67 [es]: hay mucha cultura del queso fresco de cabra, ¿no?,
Caption 67 [en]: there's a lot of culture of goat queso fresco, right?

Hispanoamericanos en Berlín - Karla y el pozole - Part 1

Difficulty: difficulty - Adv-Intermediate Adv-Intermediate

Mexico

Originally from Mexico City, singer Karla Álvarez has been living in Berlin, Germany for eleven years. In this video, she tells us how, when she misses her country and family, making pozole, a traditional Mexican soup, makes her feel closer to home.
Matches in Transcript
Caption 20 [es]: pero también a la comida que es una parte importante de la cultura de mi país
Caption 20 [en]: but also to the food that is an important part of the culture of my country

Tecnópolis - El Coronil

Difficulty: difficulty - Adv-Intermediate Adv-Intermediate

Spain Andalusia

We now visit the province of Seville in search of one of the largest solar farms in Andalusia. Located in Bajo Guadalquivir, the Sevillian town of El Coronil has taken advantage of its natural resources for centuries.
Matches in Transcript
Caption 7 [en]: which has stood since the Fourteenth Century
Caption 7 [es]: que se mantiene en pie desde el Siglo Catorce

Feria de Vinos Españoles en Londres - Bodegas Castell D'Age

Difficulty: difficulty - Adv-Intermediate Adv-Intermediate

Spain

Libia from the Castell D'age Winery in the Penedès region of Catalonia, Spain shares with us about the industry and production of some of Spain's great cavas and wines.
Matches in Transcript
Caption 45 [es]: hay mucha cultura, hay mucha historia.
Caption 45 [en]: there is a lot of culture, there is a lot of history.

75 minutos - Del campo a la mesa - Part 20

Difficulty: difficulty - Adv-Intermediate Adv-Intermediate

Spain

75 minutos continues its behind-the-scenes tour around this Spanish olive factory which prepares olives for export to 72 countries.
Matches in Transcript
Caption 60 [es]: Las rotas las que las mujeres van quitando de la cinta.
Caption 60 [en]: The broken ones, the ones that the women are removing from the belt.

75 minutos - Del campo a la mesa - Part 6

Difficulty: difficulty - Adv-Intermediate Adv-Intermediate

Spain

This episode of 75 Minutos shows us a bit about how the Spanish chestnut farmers sell their product, how it is processed and the multitude of delicious foods and dishes in which chestnuts can be utilized.
Matches in Transcript
Caption 50 [es]: Ahí navega contra las olas
Caption 50 [en]: There, it sails against the waves

Misión Chef - 1 La selección - Part 6

Difficulty: difficulty - Adv-Intermediate Adv-Intermediate

Colombia

The selection of participants continues with further explanation from the teachers about their hopes for the students and the purpose of the senses test.
Matches in Transcript
Caption 1 [es]: No se vayan a apuñalear unos contra otros.
Caption 1 [en]: Don't go stabbing each other.

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