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Pages: 1 of 1 
─ Videos: 1-3 of 3 Totaling 0 hours 10 minutes

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2:34

Misión Chef - 2 - Pruebas - Part 4

Difficulty: difficulty - Adv-Intermediate Adv-Intermediate

Colombia

Stripped of all their adornments, the Mission Chef participants are ready to be evaluated by a professional chef.
Matches in Transcript
Caption 16 [es]: y seguir teniendo todo en cuenta lo que nos dijo el chef.
Caption 16 [en]: and to keep having everything in mind that the chef told us.
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3:27

75 minutos - Del campo a la mesa - Part 20

Difficulty: difficulty - Adv-Intermediate Adv-Intermediate

Spain

75 minutos continues its behind-the-scenes tour around this Spanish olive factory which prepares olives for export to 72 countries.
Matches in Transcript
Caption 50 [es]: Es de allá. -Date cuenta que tiene que pasar
Caption 50 [en]: It's from over there. -Realize that it has to go
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3:55

75 minutos - Del campo a la mesa - Part 12

Difficulty: difficulty - Advanced Advanced

Spain

75 minutos continues its interviews with mushroom experts, introducing us to more varieties of mushrooms and seeing, in a restaurant which specializes in mushroom dishes, their transformation "from the field to the table."
Matches in Transcript
Caption 47 [es]: No se daba cuenta. Ay, allí hay un poquito más.
Caption 47 [en]: We didn't realize. Oh, there there is a little bit more.

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