españa - Food - Advanced - Spanish Videos

Filters

Collection

Difficulty

Region

Descriptions

Warmup Workout

Feria de Vinos Españoles en Londres - Bodegas Castell D'Age

Difficulty: Adv-Intermediate

Spain

Libia, de la casa vinicultora Castell D'age en Penedès, Cataluña, nos comparte interesante información sobre la industria del vino y su producción ecológica en España.

Warmup Workout

Casa Pancho - vinos y pinchos - Part 2

Difficulty: Adv-Intermediate

Spain

En muchas regiones de España las _tapas-, esos famosos y deliciosos bocadillos españoles, son llamados “pintxos” (pinchos). El origen de esta palabra es, por supuesto, el verbo “pinchar” o “picar”.

Warmup Workout

Feria de Vinos Españoles en Londres - Bodegas Quiroga de Pablo

Difficulty: Adv-Intermediate

Spain

Conoce a Juan Luis Quiroga, un enólogo de la vinatería Pablo Quiroga en Rioja, España. Él nos explica un poco sobre los diferentes tipos de vinos y su producción.

Warmup Workout

La Champiñonera - El cultivo de champiñón - Part 1

Difficulty: Adv-Intermediate

Spain

Constantino Cuenca, un cultivador de champiñones de La Manchuela, España, nos explica cómo funciona el negocio de la familia y los detalles del cultivo de las setas.

Warmup Workout

75 minutos - Del campo a la mesa - Part 17

Difficulty: Adv-Intermediate

Spain

75 minutos continúa su recorrido por la industria del aguacate en España.

Warmup Workout

Cómetelo - Crema de brócoli - Part 5

Difficulty: Adv-Intermediate

Spain

Además de seguir cocinando su receta de crema de brócoli con todo y sus "picatostes"(crotones), nuestro amigable chef nos enseña algunas de las atracciones de la ciudad de Castril, el encantador pueblo del sur de España donde se cosecha el brócoli que está utilizando.

Captions

Warmup Workout

Adriana - Mi historia con el café

Difficulty: Adv-Intermediate

Guatemala, Spain

Adriana, who was born in Guatemala but now lives in Spain, tells us about the trajectory of her life and how she ended up in the coffee business.

Matches in Transcript

Caption 13 [es]: y el resto lo he vivido aquí en España.
Caption 13 [en]: and the rest I've lived here in Spain.

Warmup Workout

Cataluña y su gente - La paella de marisco

Difficulty: Adv-Intermediate

Spain

This time, David tells us about Spain's diverse and tasty cuisine, focusing on paella, a scrumptious dish made with seafood and rice.

Matches in Transcript

Caption 7 [es]: España es un país muy importante a nivel gastronómico
Caption 7 [en]: Spain is a very important country in terms of cuisine,

Warmup Workout

Málaga - La tradición de los espetos

Difficulty: Adv-Intermediate

Spain

Martin Tellez speaks to us about Malaga's tradition of making scrumptious sardine brochettes, a favorite of both tourists and locals.

Matches in Transcript

Caption 22 [es]: sea dentro de España o fuera,
Caption 22 [en]: whether within or outside of Spain,

Warmup Workout

Europa Abierta - Carne ecológica y segura

Difficulty: Adv-Intermediate

Spain

Taking organic meat to all the school dining rooms: That is the main objective of the Campos company in Andalusia.

Matches in Transcript

Caption 22 [es]: Entonces, estamos, eh... certificándonos a través de FACE [Federación de Asociaciones de Celíacos de España]
Caption 22 [en]: So, we are, um... getting certified through FACE

Warmup Workout

Los Reporteros - Sembrar, comer, tirar - Part 3

Difficulty: Adv-Intermediate

Spain

See how a food bank in Spain is collecting food that's about to expire (or food with dented packaging) to distribute to those in need.

Matches in Transcript

Caption 24 [es]: Doscientos mil kilos de alimentos en toda España ha donado esta cadena
Caption 24 [en]: This chain has donated two hundred thousand kilos of food throughout Spain,

Warmup Workout

Los Reporteros - Sembrar, comer, tirar - Part 2

Difficulty: Adv-Intermediate

Spain

Los Reporteros explores the issue of food waste in first world countries where the majority of the problem takes place at the end of the food chain during food distribution and commercialization.

Matches in Transcript

Caption 54 [es]: que sirve a clientes tan variados como las bases americanas en España,
Caption 54 [en]: which serves customers as varied as the American bases in Spain,

Warmup Workout

Tecnópolis - El Coronil

Difficulty: Adv-Intermediate

Spain Andalusia

We now visit the province of Seville in search of one of the largest solar farms in Andalusia. Located in Bajo Guadalquivir, the Sevillian town of El Coronil has taken advantage of its natural resources for centuries.

Matches in Transcript

Caption 82 [es]: para su distribución en grandes superficies de toda España.
Caption 82 [en]: for their distribution on large surfaces throughout Spain.

Warmup Workout

Los Reporteros - Sembrar, comer, tirar - Part 1

Difficulty: Adv-Intermediate

Spain Andalusia

Fifty percent of European food produce ends up in the trash, an alarming figure which says little for our manner of production, distribution and consumption.

Matches in Transcript

Caption 24 [es]: que en España existen ochenta y cinco mil restaurantes
Caption 24 [en]: that in Spain there are eighty-five thousand restaurants

Warmup Workout

Horno San Onofre - El Chocolate

Difficulty: Adv-Intermediate

Spain

Learn about the history, products and practices of a famous Spanish chocolatier.

Matches in Transcript

Caption 1 [es]: España estaba... buaj, todavía por desarrollar un mundo.
Caption 1 [en]: Spain was... well, still on the verge of developing a world.

Collection

Difficulty

Region

Category

All

Field

You must be a subscriber to leave a comment.