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Pages: 1 of 1 
─ Videos: 1-12 of 12 Totaling 0 hours 42 minutes

Descriptions

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3:13

75 minutos - Del campo a la mesa - Part 7

Difficulty: difficulty - Adv-Intermediate Adv-Intermediate

Spain

El programa "75 minutos" continúa con un seguimiento en primera persona de cómo se recoge la aceituna en el campo.

Captions

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4:42

Adriana - Mi historia con el café

Difficulty: difficulty - Adv-Intermediate Adv-Intermediate

Guatemala, Spain

Adriana, who was born in Guatemala but now lives in Spain, tells us about the trajectory of her life and how she ended up in the coffee business.
Matches in Transcript
Caption 103 [es]: es que ella fue la primera mujer en España
Caption 103 [en]: is that she was the first woman in Spain
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3:10

Hispanoamericanos en Berlín - Karla y el pozole - Part 1

Difficulty: difficulty - Adv-Intermediate Adv-Intermediate

Mexico

Originally from Mexico City, singer Karla Álvarez has been living in Berlin, Germany for eleven years. In this video, she tells us how, when she misses her country and family, making pozole, a traditional Mexican soup, makes her feel closer to home.
Matches in Transcript
Caption 3 [es]: [primera parte]
Caption 3 [en]: [part one]
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3:12

Misión Chef - 2 - Pruebas - Part 9

Difficulty: difficulty - Adv-Intermediate Adv-Intermediate

Colombia

Now comes the moment of truth: The Mission Chef students have prepared their dishes and their instructor will evaluate them with brutal honesty. Who will make the final team?
Matches in Transcript
Caption 25 [es]: Es la primera vez que ustedes se enfrentan a una cocina profesional.
Caption 25 [en]: It's the first time that you guys face a professional kitchen.
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2:34

Misión Chef - 2 - Pruebas - Part 4

Difficulty: difficulty - Adv-Intermediate Adv-Intermediate

Colombia

Stripped of all their adornments, the Mission Chef participants are ready to be evaluated by a professional chef.
Matches in Transcript
Caption 1 [es]: En la primera parte,
Caption 1 [en]: On the first part,
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3:25

Feria de Vinos Españoles en Londres - Bodegas Castell D'Age

Difficulty: difficulty - Adv-Intermediate Adv-Intermediate

Spain

Libia from the Castell D'age Winery in the Penedès region of Catalonia, Spain shares with us about the industry and production of some of Spain's great cavas and wines.
Matches in Transcript
Caption 22 [es]: La primera fermentación se hace en... en tinas de acero inoxidable
Caption 22 [en]: The first fermentation is done in... in stainless steel vats
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2:41

La Champiñonera - El cultivo de champiñón - Part 2

Difficulty: difficulty - Adv-Intermediate Adv-Intermediate

Spain

Constantino Cuenca, a mushroom harvester from La Manchuela, Spain take us through the stages of mushroom growing from a mushroom-growing facility, to the field to the table.
Matches in Transcript
Caption 1 [es]: Esto es la primera fase.
Caption 1 [en]: This is the first phase.
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4:04

75 minutos - Del campo a la mesa - Part 9

Difficulty: difficulty - Advanced Advanced

Spain

After a long day at work, these Andalusian farmers get to their temporary quarters to rest, eat and have a good time. Let's find out in what conditions they live during the harvesting season.
Matches in Transcript
Caption 10 [es]: Casi siempre, la mujer es la primera
Caption 10 [en]: Almost always, the girl is first
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2:30

Misión Chef - 1 La selección - Part 6

Difficulty: difficulty - Adv-Intermediate Adv-Intermediate

Colombia

The selection of participants continues with further explanation from the teachers about their hopes for the students and the purpose of the senses test.
Matches in Transcript
Caption 2 [es]: Es la primera vez que van a hacer ese trabajo.
Caption 2 [en]: It's the first time that you are going to do that job.
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3:15

75 minutos - Del campo a la mesa - Part 3

Difficulty: difficulty - Adv-Intermediate Adv-Intermediate

Spain

The olive harvest season has arrived and many Spanish migrant workers must say goodbye to their homes and families for months at time.
Matches in Transcript
Caption 6 [es]: ¿Y esta es la primera vez que vas al campo, o no?
Caption 6 [en]: And this is the first time that you go to the field, or not?
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4:30

Casa Pancho - vinos y pinchos - Part 2

Difficulty: difficulty - Adv-Intermediate Adv-Intermediate

Spain

The verb pinchar means “to prick” or “to poke” and pincho is a spike or a skewer, so it’s not surprising that in the world of tapas (small portions that can be shared) pinchos (also spelled pintxos) either have toothpicks through them or can be eaten off the plate with one.
Matches in Transcript
Caption 46 [es]: y productos de primera calidad, siempre.
Caption 46 [en]: and products of highest quality, always.
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4:21

Casa Pancho - vinos y pinchos - Part 1

Difficulty: difficulty - Adv-Intermediate Adv-Intermediate

Spain

For nearly 50 years the Pérez Terradillo family has served vinos and pinchos, wines and snacks. Jose takes us on a tour to see the kitchen and the folks and gear behind the scenes of this celebrated restaurant in Burgos, Casa Pancho.
Matches in Transcript
Caption 13 [es]: Y esta fue la primera...
Caption 13 [en]: And this was the first...

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