salsa - Food - Beginner - Spanish Videos

Warmup Workout

Aprendiendo con Priscilla - Haciendo pizza - Part 2

Difficulty: Beginner

Ecuador

Priscilla continues her pizza-making lesson, this time with the steps to follow after completing the dough, including a tip to make it come out fluffier.

Matches in Transcript

Caption 28 [es]: Vamos a poner la salsa de tomate,
Caption 28 [en]: We're going to put on the tomato sauce,

Warmup Workout

El Aula Azul - Adivinanzas de comidas - Part 3

Difficulty: Beginner

Spain

Guess which international foods are being described in this entertaining guessing game from El Aula Azul!

Matches in Transcript

Caption 43 [es]: Normalmente se acompaña de una salsa
Caption 43 [en]: Normally, it's accompanied by a sauce

Warmup Workout

El Aula Azul - Adivinanzas de comidas - Part 2

Difficulty: Beginner

Spain

Let's play another guessing game with Ester from El Aula Azul and see if you can guess which dish she's describing!

Matches in Transcript

Caption 32 [es]: de salsa de soja o wasabi
Caption 32 [en]: with soy sauce or wasabi,

Warmup Workout

Recetas de cocina - Pabellón criollo

Difficulty: Beginner

Venezuela

Let's watch Marisol prepare a delicious, typical Venezuelan dish called "pabellon criollo," which is made with black beans, white rice, shredded beef, and ripe plantains.

Matches in Transcript

Caption 51 [es]: salsa inglesa,
Caption 51 [en]: Worcestershire sauce,

Warmup Workout

Zully y Cleer - Guisado de ternera - Part 1

Difficulty: Beginner

Colombia, Venezuela

Zully and Cleer teach us how to make a scrumptious veal stew accompanied by potatoes au gratin.

Matches in Transcript

Caption 11 [es]: Un poquito de salsa de soya,
Caption 11 [en]: A little bit of soy sauce,

Warmup Workout

Sofy y Caro - Comida en un restaurante

Difficulty: Beginner

Ecuador

Sofy and Caro meet to spend the afternoon together in a restaurant. Now, they must decide what to order for their appetizer, main course and dessert

Matches in Transcript

Caption 24 [es]: O un filete miñón bañado en salsa de champiñones.
Caption 24 [en]: Or a filet mignon covered with mushroom sauce.

Warmup Workout

Otavalo - Julia nos muestra las verduras

Difficulty: Beginner

Ecuador

Julia introduces us to a variety of vegetables and herbs found at an Ecuadorian supermarket.

Matches in Transcript

Caption 63 [es]: quizás con salsa blanca o con aceite de oliva
Caption 63 [en]: maybe with white sauce or with olive oil

Warmup Workout

Tatiana y su cocina - Su bandera mexicana

Difficulty: Beginner

Mexico

Tatiana explains the symbolism behind the colors of the Mexican flag- red, white and green- as well as preparing a dish which both includes those colors and honors those values.

Matches in Transcript

Caption 15 [es]: En mi cocina, también preparo la salsa clásica del centro de México
Caption 15 [en]: In my kitchen, I also make the classic salsa from the center of Mexico

Warmup Workout

Clara cocina - Una tortilla española

Difficulty: Beginner

Spain

Clara teaches us how to cook a Spanish "tortilla" or potato omelet, one of Spain's most typical and delectable dishes.

Matches in Transcript

Caption 59 [es]: y con mayonesa u otra salsa.
Caption 59 [en]: and with mayonnaise or another sauce.

Warmup Workout

Recetas de Clara - Los aborrajados - Part 2

Difficulty: Beginner

Colombia

The second part of a tutorial on how make "aborrajados," or ripe plantain fritters, a scrumptious Colombian dish.

Matches in Transcript

Caption 7 [es]: nos debe quedar una salsa,
Caption 7 [en]: we should come up with a batter,

Warmup Workout

Marina's Cafe - En el Restaurante Con Marina

Difficulty: Beginner

Mexico

What’s for lunch today? That’s one of our favorite questions and since we’re in Mexico, Marina give us some great answers. In Latin America people look for a calm, fresh place where they can enjoy el almuerzo del día, the special lunch of the day, or pedir de la carta, to order from the menu. It’s a perfect time for sitting back and taking a break from your work day.

Matches in Transcript

Caption 13 [es]: pepinos, una salsa de aguacate.
Caption 13 [en]: cucumbers, an avocado sauce.

Warmup Workout

Doña Conchita - Birria de Res

Difficulty: Beginner

Mexico

Street food is a great way to sample something unique to a country or culture. That’s why we don’t miss a chance to chat with street vendors and taste their treats. Strolling the streets of Mexico, we ran into this delicious soup—perfect for meat lovers!

Matches in Transcript

Caption 20 [es]: y luego poquita salsa.
Caption 20 [en]: and then a bit of salsa.

Warmup Workout

Restaurante "Antojitos El Parador" - Cocinando Comida Mexicana

Difficulty: Beginner

Mexico

We decided to get inside a kitchen on our recent trip to Mexico. What we found was a warm, friendly cook willing to share with us the secrets of her flavorful dishes.

Matches in Transcript

Caption 11 [es]: Ya que estén doradas se van a pasar a la salsa. ¿Sí?
Caption 11 [en]: Once they're golden, they will be put into the sauce, right?

Warmup Workout

Desayuno Puerto Escondido - Frijoles Refritos

Difficulty: Beginner

Mexico

Couldn’t you just go for some refried beans right now? They are great for breakfast, great for lunch, and we’re happy to have them for dinner, not to mention a medianoche snack! Let’s drop in on Gloria as she cooks up a batch for us.

Matches in Transcript

Caption 57 [es]: queso y salsa.
Caption 57 [en]: cheese and sauce.

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