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Pages: 1 of 2 
─ Videos: 1-15 of 20 Totaling 1 hour 5 minutes

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Casabermeja - Gastronomía - Part 2

Difficulty: difficulty - Adv-Intermediate Adv-Intermediate

Spain

This time, we will hear from Magdalena and Víctor, owners of artisanal cheese factories who are at the Casabermeja market to sell their scrumptious products. Let's hear about some of the different cheeses they make and some of the manners in which they are typically eaten.
Matches in Transcript
Caption 1 [es]: Hola, amigos de Yabla.
Caption 1 [en]: Hello, friends of Yabla.

Casabermeja - Gastronomía - Part 1

Difficulty: difficulty - Adv-Intermediate Adv-Intermediate

Spain

This time, we join a local farmer at the Casabermeja marketplace, where he points out to us many typical regional products that he cultivates and sells throughout Málaga.
Matches in Transcript
Caption 1 [es]: Amigos de Yabla,
Caption 1 [en]: Friends of Yabla,

Adriana - Tomando café

Difficulty: difficulty - Adv-Intermediate Adv-Intermediate

Guatemala, Spain

This time, Adriana talks to us about the coffee roasting process and division of tasks in the coffee roastery as well as the various types of coffee makers there are for making coffee at home.
Matches in Transcript
Caption 1 [es]: Hola de nuevo, amigos de Yabla.
Caption 1 [en]: Hello again, friends of Yabla.

Adriana - El café

Difficulty: difficulty - Intermediate Intermediate

Guatemala, Spain

Adriana edifies us about the different varieties of coffee, explaining their origins as well as identifying the one that is most highly-rated and another that might negatively affect our health.
Matches in Transcript
Caption 1 [es]: Hola, amigos de Yabla.
Caption 1 [en]: Hello, friends of Yabla.

Adriana - Mi historia con el café

Difficulty: difficulty - Adv-Intermediate Adv-Intermediate

Guatemala, Spain

Adriana, who was born in Guatemala but now lives in Spain, tells us about the trajectory of her life and how she ended up in the coffee business.
Matches in Transcript
Caption 1 [es]: Hola, amigos de Yabla.
Caption 1 [en]: Hello, friends of Yabla.

Cataluña y su gente - La paella de marisco

Difficulty: difficulty - Adv-Intermediate Adv-Intermediate

Spain

This time, David tells us about Spain's diverse and tasty cuisine, focusing on paella, a scrumptious dish made with seafood and rice.
Matches in Transcript
Caption 1 [es]: Hola, amigos de Yabla.
Caption 1 [en]: Hello, friends of Yabla.

Aprendiendo con Silvia - Aromáticas - Part 1

Difficulty: difficulty - Beginner Beginner

Spain

Aromatic herbs and plants provide many gastronomic, medicinal, and cosmetic benefits. In this video, Silvia will tell us about rosemary and its various properties and uses.
Matches in Transcript
Caption 2 [es]: amigas y amigos de Yabla.
Caption 2 [en]: female and male friends of Yabla.

Soledad - Ensaladilla de brócoli

Difficulty: difficulty - Intermediate Intermediate

Spain

Have you ever tried broccoli salad? Soledad shares with us her recipe for a healthy, easy, and inexpensive one made with ingredients you can find at any supermarket.
Matches in Transcript
Caption 1 [es]: Hola, amigos de Yabla.
Caption 1 [en]: Hello, friends of Yabla.

Soledad - Ensalada de alcachofa

Difficulty: difficulty - Intermediate Intermediate

Spain

Soledad teaches us how to make a quick, easy, and delicious artichoke salad. Pay attention, and try it at home!
Matches in Transcript
Caption 1 [es]: Hola, amigos de Yabla.
Caption 1 [en]: Hello, friends of Yabla.

Viajando con Fermín - Restaurante La Viña - Part 2

Difficulty: difficulty - Intermediate Intermediate

Spain

In this second part about the famous La Viña restaurant bar in San Sebastián, Spain, manager Mikel tells us about the history of the restaurant and how their cheesecakes have become world-famous.
Matches in Transcript
Caption 2 [es]: Hola, amigos y amigas de Yabla,
Caption 2 [en]: Hello, [male and female] friends of Yabla,

Viajando con Fermín - Restaurante La Viña - Part 1

Difficulty: difficulty - Intermediate Intermediate

Spain

From San Sebastián, a city considered by many to be among the most beautiful in the world, Fermín tells us about many of its unique features as well as its gastronomy, including the renowned "pinchos," or small portions, and a delectable specialty cake. Let's join him in the old quarter at the popular La Viña restaurant-bar to find out more.
Matches in Transcript
Caption 1 [es]: Hola, ¿qué tal, amigas y amigos de Yabla?
Caption 1 [en]: Hello, how are you, female and male friends of Yabla?

El Aula Azul - Adivinanzas de comidas - Part 1

Difficulty: difficulty - Beginner Beginner

Spain

You'll love this El Aula Azul guessing game where you'll have to decide which Spanish dish Ester is describing.
Matches in Transcript
Caption 40 [es]: o puedes comer una entera con tus amigos.
Caption 40 [en]: or you can eat a whole one with your friends.

Montserrat - Cata de vinos - Part 2

Difficulty: difficulty - Intermediate Intermediate

Spain

Let's taste another wine from La Bodega de Doña Felisa with Montserrat: Doble Doce [Double Twelve], a Cabernet-Merlot blend. Let's hear details about the area from which it comes and its unique characteristics.
Matches in Transcript
Caption 1 [es]: Hola, amigos de Yabla.
Caption 1 [en]: Hello, friends of Yabla.

Montserrat - Cata de vinos - Part 1

Difficulty: difficulty - Intermediate Intermediate

Spain

Sommelier and art expert Montserrat introduces us to a delicious wine from Sierra de Ronda in Málaga: a Chardonnay called Cloe. Let's taste it with her and discover its characteristics!
Matches in Transcript
Caption 1 [es]: Hola, amigos de Yabla.
Caption 1 [en]: Hello, friends of Yabla.

Fermín - Ensalada de tomate

Difficulty: difficulty - Intermediate Intermediate

Spain

Let's join Fermin at Coín's organic market to buy some delicious fresh tomatoes, prepare an exquisite dressing, and enjoy an incredible, easy-to-make salad.
Matches in Transcript
Caption 1 [es]: Hola, ¿qué tal amigas y amigos de Yabla?
Caption 1 [en]: Hello, how are you, [female and male] friends of Yabla?
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