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Pages: 1 of 1 
─ Videos: 1-5 of 5 Totaling 0 hours 20 minutes

Descriptions

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4:24

Quito - Desayuno con Julia - Part 1

Difficulty: difficulty - Beginner Beginner

Ecuador

Desde Quito, Julia nos invita a su casa para enseñarnos a preparar un rico desayuno. El primer paso consiste en preparar un tradicional y delicioso jugo de tomate de árbol.

Captions

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2:35

Otavalo - Mojito

Difficulty: difficulty - Intermediate Intermediate

Ecuador

Marco teaches Priscilla about the ingredients for a Cuban mojito and how it is prepared as well as some potential variations. Let's learn how to make this delicious cocktail!
Matches in Transcript
Caption 30 [es]: Se ve superrico para hacerlo en casa.
Caption 30 [en]: It looks really tasty to make it at home.
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3:52

Mónica - Ponche en Otavalo

Difficulty: difficulty - Intermediate Intermediate

Ecuador

In the streets of Otavalo, Ecuador, a traditional sweet called "ponche" is sold. Although "ponche" literally means "punch," it is something like a cross between a shake and a mousse. Let's learn more about it from a woman who makes her living selling it.
Matches in Transcript
Caption 39 [es]: Ella manda en la casa; aprenderán. -Sí.
Caption 39 [en]: She rules at home; you'll learn. -Yes.
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4:24

Otavalo - Mali Tea - Part 1

Difficulty: difficulty - Intermediate Intermediate

Ecuador

Feeling the need to try something different during the pandemic, Ayriwa starts her own brand, Mali Tea, a business devoted to producing and selling tea, dried fruit, and granola. In this video, she shows us her products and explains their various benefits.
Matches in Transcript
Caption 45 [es]: y en Cotacachi tenemos en la cafetería Casa de Intag,
Caption 45 [en]: and in Cotacachi, we have one at the Casa de Intag coffee shop,
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4:32

Otavalo - Panadero

Difficulty: difficulty - Intermediate Intermediate

Ecuador

Let's get to know baker, Humberto Velasquez, who tells us about his small, family-operated breadmaking business in Otavalo, Ecuador.
Matches in Transcript
Caption 12 [es]: más conocido el nombre "pan de casa",
Caption 12 [en]: better known by the name, "homemade bread,"

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