From the El Chilenito [The Chilean] restaurant in Berlin, Germany, Lalo teaches us how to make Chilean empanadas using language full of "Chilean-isms" from his country's unique dialect.
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Caption 3 [es]: Bueno, aquí... yo, eh, explicando cómo s'... [propietario de El Chilenito] Caption 3 [en]: Well, here... I [am], um, explaining how y'... [El Chilenito's owner]
Sometimes we wonder: What do people from Chile eat? Well, thanks to our friend Joaquín we have an answer. And who doesn’t love sandwiches?
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Caption 6 [es]: y el pastel de choclo que es como una especie de tamal en el plato, Caption 6 [en]: and the corn pie, that is like a kind of "tamal" on a plate,