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Zully y Cleer - Guisado de ternera - Part 1

Difficulty: difficulty - Beginner Beginner

Colombia, Venezuela

Zully and Cleer teach us how to make a scrumptious veal stew accompanied by potatoes au gratin.
Matches in Transcript
Caption 63 [es]: Echamos otra vez papa; ya la podemos echar toda, Cleer. -OK.
Caption 63 [en]: We put potato in again; now we can put in all of it, Cleer. -OK.

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