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Pages: 1 of 1 
─ Videos: 1-7 of 7 Totaling 0 hours 23 minutes

Titles

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Cholito - En la playa con Cholito (2 videos)

Cholito prefers the gentle beauty of nature to any colossal modern hotels. There are some plans to develop Cholito’s favorite Panamanian beaches, but he (and many other locals) love the way things are. After our boat ride around the islands, we understand why!

Captions

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3:13

Pipo - Descubriendo Cali - Part 1

Difficulty: difficulty - Adv-Intermediate Adv-Intermediate

Colombia, Ecuador

Let's discover with Pipo and Daniel some of the most representative places in welcoming Cali, Colombia's third largest city.
Matches in Transcript
Caption 53 [es]: para que él no estuviera solito en el parque
Caption 53 [en]: so that he wasn't alone in the park,
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4:08

Viajando con Fermín - La Feria Internacional de los Países de Fuengirola - Part 2

Difficulty: difficulty - Adv-Intermediate Adv-Intermediate

Uruguay

From the International People's Fair in Fuengirola, Gastón from Uruguay gives us taste of his cuisine and culture, including a lot of meat, a lot of fire, and a lot of joy!
Matches in Transcript
Caption 39 [es]: Luego se pone en las parrillas chorizo, morcilla, pollo,
Caption 39 [en]: Then, you put on the grills chorizo, morcilla, chicken,
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4:17

Viajando con Fermín - La Feria Internacional de los Países de Fuengirola - Part 1

Difficulty: difficulty - Advanced Advanced

Chile

From the Feria Internacional de los Países [International Countries Fair] in Fuengirola, Málaga, Spain, which is attended from representatives from a plethora of countries, Alonso Jiménez, a lively radio host, will share with us some interesting details about his own Chilean culture.
Matches in Transcript
Caption 23 [es]: eh... muy parecido a los argentinos para la parrillada, para el chorizo.
Caption 23 [en]: um... very similar to the Argentinians when it comes to [mixed] grill, to chorizo.
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2:56

Otavalo - Proyecto familiar Kawsaymi - Part 8

Difficulty: difficulty - Intermediate Intermediate

Ecuador

Let's watch Claudia finish off her delicious dish: potatoes with amaranth in squash seed sauce, accompanied by a scrumptious herbed pork chop.
Matches in Transcript
Caption 15 [es]: Vamos a poner, eh... un chorrito de aceite
Caption 15 [en]: We're going to add, um... a splash of oil
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4:01

Otavalo - Proyecto familiar Kawsaymi - Part 7

Difficulty: difficulty - Intermediate Intermediate

Ecuador

Claudia brings us another traditional recipe from the Kawsaymi family: potatoes with amaranth and squash seeds and an herbed pork chop. Step by step, she'll explain to us how to prepare this delicious and nutritious dish.
Matches in Transcript
Caption 35 [es]: y un chorrito de vinagre blanco, ¿sí?
Caption 35 [en]: and a splash of white vinegar, right?
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4:33

Desayuno Puerto Escondido - Frijoles Refritos

Difficulty: difficulty - Beginner Beginner

Mexico

Couldn’t you just go for some refried beans right now? They are great for breakfast, great for lunch, and we’re happy to have them for dinner, not to mention a medianoche snack! Let’s drop in on Gloria as she cooks up a batch for us.
Matches in Transcript
Caption 28 [es]: con chorizo...
Caption 28 [en]: with sausage...

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