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Pages: 1 of 1 
─ Videos: 1-8 of 8 Totaling 0 hours 29 minutes

Captions

Tena - Nadar

Difficulty: difficulty - Intermediate Intermediate

Ecuador, Uruguay

Priscilla and Fernando enjoy a beautiful day on a riverbank where the locals swim. Let's hear them talk about their experiences in this sport.
Matches in Transcript
Caption 2 [es]: Sí, ¿no? Parece un río fuerte.
Caption 2 [en]: Yes, right? It looks like a strong river.

Cristina - Museo

Difficulty: difficulty - Intermediate Intermediate

Ecuador

From Ecuador's Mindalae Ethnohistorical Museum of Crafts, Cristina explains to us a bit about Ecuador's history as well as its indigenous peoples, for whom the close connection between human beings, nature, and the spiritual world is of the utmost importance.
Matches in Transcript
Caption 22 [es]: Es decir, el mundo andino necesita de una fuerte conexión de esta dualidad.
Caption 22 [en]: In other words, the Andean world needs a strong connection from this duality.

Otavalo - Proyecto familiar Kawsaymi - Part 3

Difficulty: difficulty - Intermediate Intermediate

Ecuador

In this segment, Claudia teaches us how to prepare a delicious white carrot locro, or hearty stew. Learn the ingredients it contains and how they are cooked in order to obtain that delicious flavor, unique to the Kawsaymi indigenous family.
Matches in Transcript
Caption 54 [es]: el color muy fuerte, ¿sí?, de verde.
Caption 54 [en]: [with] a very intense color, right? Green.

Imbabura - Laguna de Cuicocha

Difficulty: difficulty - Intermediate Intermediate

Ecuador

In the heart of the province of Imbabura, Ecuador, lies a beautiful volcanic crater lake called Cuicocha. Along with Andrea, an Ecuadorian national tour guide, we'll discover both the geological and mythical origins of this fantastic natural wonder.
Matches in Transcript
Caption 55 [es]: más fuerte, activo,
Caption 55 [en]: stronger, active,

Otavalo - Proyecto familiar Kawsaymi - Part 2

Difficulty: difficulty - Intermediate Intermediate

Ecuador

Claudia teaches us to prepare some delicious dishes from Otavalo, Ecuador's Kawsaymi culture.
Matches in Transcript
Caption 32 [es]: s'... tanto en sopas, plato fuerte, postres,
Caption 32 [en]: s'... including soups, the main course, desserts,

Hugo Rodríguez - Duendes artesanales

Difficulty: difficulty - Intermediate Intermediate

Ecuador

We interviewed Hugo Rodriguez from Otavalo, Ecuador, whose life's work is handcrafting elves then casting spells on them. Would you like an elf with harmonizing and protective powers for your home? Contact Hugo!
Matches in Transcript
Caption 2 [es]: Pues, les envío un fuerte abrazo de mi parte, desde Ecuador.
Caption 2 [en]: Well, I send you a big hug from Ecuador.

Tradiciones indígenas - Visitando los difuntos

Difficulty: difficulty - Adv-Intermediate Adv-Intermediate

Ecuador

Celebrated in Ecuador on November second, the Day of the Dead is a time for family members to gather together and pay respects through customs involving food, prayer and music, to deceased family members, whom they view as very much alive energetically.
Matches in Transcript
Caption 72 [es]: y nosotros no tenemos la visión de que él está muerto.
Caption 72 [en]: and we don't have the vision that he's dead.

Otavalo - Restaurante 'Carbón de Palo'

Difficulty: difficulty - Intermediate Intermediate

Ecuador

Welcome to Otavalo, Ecuador's "Carbón del Palo" restaurant, a unique spot known not only for its unique Colombo-Ecuadorian-Spanish fare, but also for its warm atmosphere and spectacular service.
Matches in Transcript
Caption 39 [es]: o para la gente que le gusta un poco de... de... de licor más fuerte,
Caption 39 [en]: or for people who like a little bit of... of... of stronger liquor,

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