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Pages: 1 of 1 
─ Videos: 1-6 of 6 Totaling 0 hours 21 minutes

Captions

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3:29

Otavalo - Sushi

Difficulty: difficulty - Adv-Intermediate Adv-Intermediate

Ecuador

Chef Álvaro Yamberla from Wambrat's Wok restaurant will show us how to prepare two types of scrumptious sushi rolls. Are you up for making them with him?
Matches in Transcript
Caption 17 [es]: Eh... El arroz en sí es de un arroz grano redondo y grueso.
Caption 17 [en]: Um... The rice itself is from a round and thick grain rice.
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3:58

Viajando con Fermín - La Feria Internacional de los Países de Fuengirola - Part 3

Difficulty: difficulty - Advanced Advanced

Cuba, Spain

Meet Henry and Naomi, who represent the Cuban booth at the International Countries Fair in Fuengirola, Málaga, Spain. In this video, they will tell us about some very typical things from Cuba, such as its dances, festive folks, food, and, of course, the spectacular mojitos!
Matches in Transcript
Caption 157 [es]: que prueben un buen mojito, un buen arroz con cerdo,
Caption 157 [en]: so you can try a good mojito, some good rice with pork,
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2:13

Imbabura - Paradero La Tilapia

Difficulty: difficulty - Adv-Intermediate Adv-Intermediate

Ecuador

Ecuadorian restaurant owner, Carmen Itarba, speaks to us about her restaurant in Yawarkucha, Ecuador, which specializes in tilapia and caters to Ecuadorians and tourists alike.
Matches in Transcript
Caption 31 [es]: una porción de arroz, doce cincuenta.
Caption 31 [en]: a serving of rice, twelve fifty.
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2:39

World Travel Market en Londres - Enrique de Panamá

Difficulty: difficulty - Adv-Intermediate Adv-Intermediate

Panama

Enrique Sanchez, a marketing manager for Panama's Tourism Authority, gives us a plethora of ideas about what to do when visiting this vibrant country, which combines and contrasts tradition with modernity.
Matches in Transcript
Caption 28 [es]: Es uno de mis platos fa'... eh, favoritos en Panamá, igual lo que es el arroz con pollo,
Caption 28 [en]: It's one of my fa'... um, favorite dishes in Panama, just like chicken and rice,
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4:50

Outward Bound - Fabrizio

Difficulty: difficulty - Adv-Intermediate Adv-Intermediate

Costa Rica

Outward Bound's Fabrizio Arguedas shares his personal philosophy regarding the necessity of going outside one's comfort zone to reach one's potential and more fully experience life.
Matches in Transcript
Caption 33 [es]: Si les gusta el arroz y los frijoles,
Caption 33 [en]: If you like rice and beans,
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4:18

Paraíso - Paulino

Difficulty: difficulty - Adv-Intermediate Adv-Intermediate

Dominican Republic

Meet Paulino from Paraíso in the Dominican Republic, who gives an inside look into the homes, food, education and lifestyle of his community's locals.
Matches in Transcript
Caption 15 [es]: Guau. Nos gusta mucho el guandule con coco y arroz blanco.
Caption 15 [en]: Wow. We like a lot the pigeon pea with coconut and white rice.

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