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Pages: 1 of 1 
─ Videos: 1-6 of 6 Totaling 0 hours 22 minutes

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4:32

Cleer y Lida - Cosas típicas de Colombia - Part 2

Difficulty: difficulty - Intermediate Intermediate

Colombia

Lida and Cleer introduce us to even more items that cannot be missing from a typical Colombian household.
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Caption 21 [es]: Por ejemplo, en la costa también se hace el arroz de coco frito con panela.
Caption 21 [en]: For example, on the coast, you also make rice with fried coconut with panela.
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2:52

Hispanoamericanos en Berlín - Ernesto y el congrís

Difficulty: difficulty - Intermediate Intermediate

Cuba

Do you know what congrí is? Cuban singer-songwriter Ernesto Rodríguez, who lives in Berlin, explains to us what this delicious Cuban staple is and how it is prepared.
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Caption 23 [es]: básicamente arroz, frijoles,
Caption 23 [en]: basically, rice, beans,
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4:15

Otavalo - Proyecto familiar Kawsaymi - Part 1

Difficulty: difficulty - Intermediate Intermediate

Ecuador

Our hostess, Claudia, explains the Kawsaymi family project in Otavalo, Ecuador, which seeks to preserve and share this people's rich traditions with a focus on its scrumptious cuisine.
Matches in Transcript
Caption 32 [es]: también hacemos tortillas o arroz de quinoa.
Caption 32 [en]: we also make tortillas or rice from quinoa.
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4:28

Recetas de cocina - Cazón venezolano

Difficulty: difficulty - Intermediate Intermediate

Venezuela

Sign up to try something new with chef Marisol, who will give us a step-by-step demonstration of her maner of preparing dogfish, a type of shark that is typically consumed in Venezuela.
Matches in Transcript
Caption 55 [es]: Lo podemos acompañar con arroz, yuca, ensalada.
Caption 55 [en]: We can accompany it with rice, yucca, salad.
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4:16

Carlos y Xavi - Part 4 Tradiciones y comida de Barcelona

Difficulty: difficulty - Intermediate Intermediate

Colombia

Carlos interviews Xavi about the languages, traditions and typical food of the enchanting city of Barcelona.
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Caption 42 [es]: Eh... Tenemos mucho de... de arroz. Hacemos la paella.
Caption 42 [en]: Um... We have a lot made out of... made out of rice. We make paella.
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1:41

World Travel Market en Londres - Ángela de Bolivia

Difficulty: difficulty - Intermediate Intermediate

Bolivia

Friendly people and tasty cuisine are just a couple of the compelling reasons Angela gives us for planning a visit to Bolivia.
Matches in Transcript
Caption 23 [es]: Se acompaña con arroz y un poquitito de ensaladita.
Caption 23 [en]: It comes with rice and a little bit of salad.

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