The cooking is underway in this Misión Chef competition and team members are already getting in trouble for not sticking to their portion of the meal.

Video surveillance systems are becoming an increasingly common way to try to thwart and/or catch shoplifters.

See how a food bank in Spain is collecting food that's about to expire (or food with dented packaging) to distribute to those in need.

Conservationists in Gorgona Natural National Park monitor endangered sea turtles, capturing them at night and marking them before releasing them back into the wild.

Mission Chef contestants have only thirty minutes left to prepare a dish for evaluation by a professional chef.

Medical students in Almeria, Spain gain some hands-on experience using technology to diagnose diseases.

Meet Alberto from Otavalo, Ecuador, who has sold his handmade bracelets throughout the world.

Join our guides as they monitor sea turtles in the waters of Gorgona Natural National Park and explore some of the environmental factors which are currently a threat to them.

Seville's Nervión Plaza Shopping Center employs a total of seventy-two cameras recording twenty-four hours a day in order to, among other things, assist in theft prevention.

The Ideas Club asks some high school students from Cordoba about the advantages of studying at the library vs. at home and for their suggestions on how to improve libraries.

Carolina teaches us some contrasting Spanish adjectives to describe people's moods and personalities.

The Mission Chef competitors learn about various spices and prepare for their timed food preparation test.

Carolina teaches us various contrasting adjectives to help us to describe people's physical appearances.

As robberies increase in Spanish stores along with the worsening of the economic crisis, shopkeepers are forced to reconsider their security systems.

Learn a bit about the principles of the Kinhin technique, a type of walking meditation derived from Tai Chi.

Raquel is ready to change jobs and consults her friend, Marisa, for advice about modifying her resume and putting her best foot forward for potential future employers.

In the heart of Europe, there is quite a groundbreaking project: a college Euroregion which seeks to modernize higher education and increase the number of exchange students and graduates in the EU.

The Ideas Club explores how internship programs for at risk youth who had previously left school can remotivate them and inspire future careers.

Whatever the number of abandoned or put down greyhounds in Spain might be, it has been documented for many years and has taken on the aspect of an authentic epidemic that only international adoptions relieve.

Yimi, a tour guide in training in the Colombian Pacific, gives us an up-close and personal look at the area's humpback whales, also known as the yubarta.

Raquel explains to us how to file a police report in the case that belongings are stolen from you while in a foreign country.

Meet Francis, an instructor from the famed kite and windsurfing destination, Cabarete, in the Dominican Republic.

Produced with a combination of tradition and innovation, the first Andalusian brut, Barbadillo Beta, was born in Andalusia's Barbadillo bodegas.

The contestants are divided into groups of three to begin the task of preparing a dish to be graded by their mentors.