In this third and final part in their series about "llevar," Fermín and Manuel will teach still more meanings of this multifaceted verb, including, among others, how it is used as a synonym of "conducir" [to drive] and to talk about trends.

Thanks to their many advantages, cell phones have become ubiquitous in our lives. However, our reliance on these devices also comes with some disadvantages. Let's hear what Fermín and Manuel have to say about this topic.

Fermín and Manuel continue their discussion on cell phones, discussing the latest cutting edge features and which of them each deems most important for their own needs.

Fermín and Manuel continue to discuss the multitude of uses of smartphones in today's society and how they have changed the way we live, work, and stay connected to the world.

After pointing out the numerous benefits of smartphones in our daily lives, in the final part of this lesson, Fermín and Manuel focus on the negative consequences that excessive smartphone use can bring.

There’s more to Miami than postcard-perfect beaches and pink drinks. These days, the city is a great melting pot – especially for Latin American and other Spanish-speaking folks – and there’s a thriving arts scene. As Antonio sees it, the annual art fair called Art Basel is the place to appreciate Miami’s great international flavor.

Sunny Miami is not only a touristic destination. Their beautiful beaches and their elegant buildings are the perfect set for the newest Latin American telenovelas.

We’re always curious about what goes on backstage. On a warm Miami night, we venture behind the scenes of La Mala Rodriguez’s great show. There we chatted with some friendly people who are making the musical magic possible.

People. People. People. We usually love them and that’s why we talk with them. People from Puerto Rico, people from Ecuador. It doesn’t matter if they are bleeding or in love. We just can’t stop talking to people!

Quite frankly, it’s not hard to find excellent Mexican food in Mexico City! Yet, we still consider ourselves lucky to have pulled into Fonda Mi Lupita while out foraging along Calle 17 de Mayo. We invite you to join us for a little chat with manager José Luis Calixto Escobar, completamente!

Maybe business is not as good as it used to be, but there are still plenty of hungry mouths to feed in Fonda La Lupita. As we can see, José, our friend and encargado, works six days a week and doesn’t have much free time on his hands.

Francisco Pérez recites about Fray Luis de León (one of Salamanca’s most noted poets and thinkers), while standing in a courtyard in front of the friar’s statue.

Francisco Pérez talks about his life as a student in the Universidad Pontivicia’s other school, la Universidad de la Experiencia de Salamanca, a place where elders like himself become college students again.

You never know where you will find your next tour guide. There are those who have been assigned to you by your travel agent, and then there are those who assign themselves to you. Francisco Pérez, one of the oldest university students in this ancient university city, thoroughly enjoys sharing his local knowledge with visitors who share his passion.

We visit a simple fruit stand in Mexico to find tasty avocados, smallish watermelons from the third harvest and two types of sweet mangoes. Ah, a bit of nature’s bounty found under the mango trees.