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Milkman - Milk Seller, Nicaragua

Difficulty: Beginner

Nicaragua

We were driving around the roads of rural Nicaragua when we caught a glimpse of this donkey driven cart with loads of milk. We had to get to know this guy! Here it is, a YABLA exclusive with a milk seller!!

Descriptions

Warmup Workout

Fermín - Frases y expresiones - Part 3

Difficulty: Intermediate

Spain

Can you guess the English equivalents of common Spanish idiomatic phrases that literally mean things like "to come from pearls," "from the milk" and "even in the soup"? Let's find out from our friend Fermín, who will both explain them and use them in context.

Warmup Workout

Otavalo - Leche de chiva - gran alimento

Difficulty: Adv-Intermediate

Ecuador

José Enriques, who works in the goat milk industry in Otavalo Ecuador, explains a bit about his typical day as well as the health benefits of goat milk.

Warmup Workout

Natalia Nos Enseña Cosas Chéveres - Leche Asada - Part 3

Difficulty: Intermediate

Colombia

In the final chapter of our trio of dessert clips, Natalia puts the milk, the eggs and the caramelized sugar together. After some time in the oven and then some more time in the refrigerator, you’re ready to enjoy some “leche asada” with a cup of café or plain old milk.

Warmup Workout

Natalia Nos Enseña Cosas Chéveres - Leche Asada - Part 1

Difficulty: Intermediate

Colombia

Mmmm… “roasted milk.” Somehow that translation doesn’t sound quite as tasty as the Peruvian (and Chilean) dessert “leche asada,” does it? In any case, our host Natalia (from Colombia) shows us how to whip up this sweet delicacy. In Part 1, Natalia starts by heating sugar to make caramel.

Warmup Workout

Bahiano - Oyelo

Difficulty: Beginner

Argentina

Fernando Hortal, aka Bahiano, broke away from his band of 17 years, Los Pericos, in 2004 to go it alone. This video shows the rufían delivering milk and a little more. Oyelo, ¡te gustará escucharlo!

Captions

Warmup Workout

Quito - Desayuno con Julia - Part 1

Difficulty: Beginner

Ecuador

From Quito, Ecuador, Julia invites us into her home to share a delicious breakfast including cheese toast, fruit, tomato juice, and delicious mountain grown coffee.

Matches in Transcript

Caption 71 [en]: milk;
Caption 71 [es]: leche;

Warmup Workout

Otavalo - Deporte entre jóvenes

Difficulty: Intermediate

Ecuador

In this video, you will have the opportunity to listen to a conversation between two friends talking about their favorite sports.

Matches in Transcript

Caption 46 [en]: My thing is more, let's say, banana with... with milk,
Caption 46 [es]: Lo mío es más, como, digamos, el plátano con... con leche,

Warmup Workout

Kowy - Queso

Difficulty: Adv-Intermediate

Ecuador

Kowy takes us to the Cheese Fair in Cayambe, Ecuador, where the Copa America of Cheese is held to choose the best among the many types of cheese presented. Let’s find out about many of their interesting ingredients and preparations.

Matches in Transcript

Caption 35 [en]: We make cheeses out of goat's milk,
Caption 35 [es]: Nosotros elaboramos quesos en base a leche de cabra,

Warmup Workout

La cocina de Fermín - Ensalada griega

Difficulty: Intermediate

Spain

Greek salad with feta cheese is a classic dish that dates back to Ancient Greece. Let's find out its origin as well as the ingredients to prepare it.

Matches in Transcript

Caption 24 [en]: typically took with them sheep and goat milk cheeses
Caption 24 [es]: solían llevar consigo quesos de leche de oveja y cabra

Warmup Workout

Aprendiendo con Micheel - Mandocas venezolanas

Difficulty: Beginner

Venezuela

Micheel teaches us how to make Venezuelan sweet mandocas, a delectable donut-shaped treat that we encourage you to try at home!

Matches in Transcript

Caption 63 [en]: We can accompany these mandocas with a tasty cup of coffee with milk
Caption 63 [es]: Estas mandocas las podemos acompañar de una rica taza de café con leche

Warmup Workout

Casabermeja - Gastronomía - Part 2

Difficulty: Adv-Intermediate

Spain

This time, we will hear from Magdalena and Víctor, owners of artisanal cheese factories who are at the Casabermeja market to sell their scrumptious products. Let's hear about some of the different cheeses they make and some of the manners in which they are typically eaten.

Matches in Transcript

Caption 7 [en]: milk was a bit cheap, it wasn't very expensive,
Caption 7 [es]: la leche estaba un poco barata, no estaba muy cara,

Warmup Workout

Casabermeja - Jornadas gastronómicas

Difficulty: Adv-Intermediate

Spain

Luis Lozano, organizer of the Jornadas Gastronómicas de Casabermeja (Casabermeja's Gastrononomic Days), tells us both about the charming locale in Málaga where the festival is held and what products and activities we can expect to find there.

Matches in Transcript

Caption 57 [en]: for its milk, for its cheeses, all the veri'... derivatives.
Caption 57 [es]: para su leche, para sus quesos, todos los veri'... derivados.

Warmup Workout

Cleer y Carolina - Adivinar alimentos - Part 1

Difficulty: Beginner

Colombia

In these fun videos, our friends Cleer and Carolina will try to guess foods they taste while blindfolded. Let's see how many foods Cleer can guess!

Matches in Transcript

Caption 51 [en]: it's made with milk and rice:
Caption 51 [es]: se hace con leche y con arroz:

Warmup Workout

Amaya - Ander - Part 1

Difficulty: Adv-Intermediate

Spain

Amaya introduces us to Ander, a very young and very unique donkey. His story, like that of many other donkeys at the sanctuary, is somewhat sad... but luckily has a happy ending!

Matches in Transcript

Caption 37 [en]: to be able to get the nutrients from the breast milk,
Caption 37 [es]: de poder coger los nutrientes de la leche materna,

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