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Pages: 1 of 1 
─ Videos: 1-6 of 6 Totaling 0 hours 24 minutes

Captions

Casabermeja - Jornadas gastronómicas

Difficulty: difficulty - Adv-Intermediate Adv-Intermediate

Spain

Luis Lozano, organizer of the Jornadas Gastronómicas de Casabermeja (Casabermeja's Gastrononomic Days), tells us both about the charming locale in Málaga where the festival is held and what products and activities we can expect to find there.
Matches in Transcript
Caption 57 [en]: for its milk, for its cheeses, all the veri'... derivatives.
Caption 57 [es]: para su leche, para sus quesos, todos los veri'... derivados.

Málaga - Calle Larios

Difficulty: difficulty - Intermediate Intermediate

Spain

Hostess Maria Lamas takes us on a stroll down Calle Larios in Malaga, Spain, a vibrant street known for, among other things, its architecture, historic and modern shops and street vendors and artists.
Matches in Transcript
Caption 53 [en]: according to the quantity of milk and coffee
Caption 53 [es]: en función de la cantidad de leche y café

Guillermina y Candelario - Experimentos en la cocina

Difficulty: difficulty - Beginner Beginner

Colombia

Guillermina and Candelario tell their grandpa about their cake-making adventures and what they learned about coconut in the process.
Matches in Transcript
Caption 35 [en]: We had to open many coconuts to get the milk.
Caption 35 [es]: Tuvimos que abrir muchos cocos para sacar la leche.

Un café con Julia - Navidad

Difficulty: difficulty - Beginner Beginner

Ecuador

Julia and Pipo talk about their Christmas traditions- or lack thereof- and how the meaning of Christmas seems to have changed in modern times.
Matches in Transcript
Caption 10 [en]: They brought us a coffee, milk... -Yeah.
Caption 10 [es]: Nos trajeron un café, leche... -Ya.

Mary Grueso Romero - Platonera en la plaza del mercado

Difficulty: difficulty - Intermediate Intermediate

Colombia

Renowned Colombian poet Mary Grueso Romero recites a poem eroticizing the cuisine of the Colombian Pacific.
Matches in Transcript
Caption 2 [en]: with unspoiled milk.
Caption 2 [es]: con leche sin estropear.

Recetas de cocina - Papa a la Huancaína

Difficulty: difficulty - Intermediate Intermediate

Peru

In this Yabla exclusive, we learn how to make “Papa a la Huancaína,” a classic Peruvian dish that’s spicy and creamy and great for the summer. Enjoy!
Matches in Transcript
Caption 39 [en]: We open the can of condensed milk, right?
Caption 39 [es]: Abrimos la lata de leche condensada, ¿sí?

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