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Pages: 1 of 1 
─ Videos: 1-10 of 10 Totaling 0 hours 36 minutes

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4:15

Casabermeja - Gastronomía - Part 2

Difficulty: difficulty - Adv-Intermediate Adv-Intermediate

Spain

This time, we will hear from Magdalena and Víctor, owners of artisanal cheese factories who are at the Casabermeja market to sell their scrumptious products. Let's hear about some of the different cheeses they make and some of the manners in which they are typically eaten.
Matches in Transcript
Caption 48 [es]: que deberíamos de tenerlo en la dieta todas las personas.
Caption 48 [en]: that we should all have in our diet.
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4:42

Adriana - Mi historia con el café

Difficulty: difficulty - Adv-Intermediate Adv-Intermediate

Guatemala, Spain

Adriana, who was born in Guatemala but now lives in Spain, tells us about the trajectory of her life and how she ended up in the coffee business.
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Caption 121 [es]: y todas las personas empezaron a involucrarse un poquito más en este sector.
Caption 121 [en]: and all the people began to get a little bit more involved in this sector.
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3:10

Hispanoamericanos en Berlín - Karla y el pozole - Part 1

Difficulty: difficulty - Adv-Intermediate Adv-Intermediate

Mexico

Originally from Mexico City, singer Karla Álvarez has been living in Berlin, Germany for eleven years. In this video, she tells us how, when she misses her country and family, making pozole, a traditional Mexican soup, makes her feel closer to home.
Matches in Transcript
Caption 45 [es]: porque la base de la dieta mexicana, como muchas personas saben, es el maíz,
Caption 45 [en]: because the base of the Mexican diet, as many people know, is corn,
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4:00

Imbabura - Finca de azúcar morena

Difficulty: difficulty - Advanced Advanced

Ecuador

Modesto Nicolas Gomez Burgos shows us how organic brown sugar is produced at the Santa Barbara factory located in Imbabura, Ecuador.
Matches in Transcript
Caption 44 [es]: Aquí toca ver personas de a de veras que...
Caption 44 [en]: Here you can really see people who...
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2:50

Otavalo - Kawsay quinua y amaranto - Part 2

Difficulty: difficulty - Adv-Intermediate Adv-Intermediate

Ecuador

Marcelo continues to edify us on the benefits of amaranth and quinoa for various parts of our minds and bodies.
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Caption 32 [es]: como por ejemplo para las personas que tienen, ehm... diabetes
Caption 32 [en]: like for example for people who have, um... diabetes
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2:54

Los Reporteros - Sembrar, comer, tirar - Part 4

Difficulty: difficulty - Adv-Intermediate Adv-Intermediate

Spain

Despite enormous problems with hunger throughout the world, humanity continues to needlessly throw away half of our usable food supply. Los Reporteros examines various proposals for alleviating this situation.
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Caption 48 [es]: mil millones de personas pasando hambre.
Caption 48 [en]: a billion people going hungry.
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3:15

Los Reporteros - Sembrar, comer, tirar - Part 2

Difficulty: difficulty - Adv-Intermediate Adv-Intermediate

Spain

Los Reporteros explores the issue of food waste in first world countries where the majority of the problem takes place at the end of the food chain during food distribution and commercialization.
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Caption 56 [es]: Evaristo es consultor de las Naciones Unidas para desplazamiento de personas,
Caption 56 [en]: Evaristo is a consultant to the United Nations for the displacement of people,
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2:59

75 minutos - Del campo a la mesa - Part 19

Difficulty: difficulty - Advanced Advanced

Spain

Welcome to one of the most important olive factories in the world and meet one of its chemists and his family.
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Caption 79 [es]: ¿Cuántas personas trabajáis aquí?
Caption 79 [en]: How many people work here?
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3:15

75 minutos - Del campo a la mesa - Part 3

Difficulty: difficulty - Adv-Intermediate Adv-Intermediate

Spain

The olive harvest season has arrived and many Spanish migrant workers must say goodbye to their homes and families for months at time.
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Caption 61 [es]: Buff... pa tener tanta gente y ahora quedarme con dos personas...
Caption 61 [en]: Phew... to have so many people and now to end up with two people...
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4:21

Casa Pancho - vinos y pinchos - Part 1

Difficulty: difficulty - Adv-Intermediate Adv-Intermediate

Spain

For nearly 50 years the Pérez Terradillo family has served vinos and pinchos, wines and snacks. Jose takes us on a tour to see the kitchen and the folks and gear behind the scenes of this celebrated restaurant in Burgos, Casa Pancho.
Matches in Transcript
Caption 71 [es]: Aquí caben unas cincuenta personas.
Caption 71 [en]: Here there's room for about fifty people.

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