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Pages: 1 of 1 
─ Videos: 1-10 of 10 Totaling 0 hours 37 minutes

Captions

Cleer y Carolina - Adivinar alimentos - Part 1

Difficulty: difficulty - Beginner Beginner

Colombia

In these fun videos, our friends Cleer and Carolina will try to guess foods they taste while blindfolded. Let's see how many foods Cleer can guess!
Matches in Transcript
Caption 51 [es]: se hace con leche y con arroz:
Caption 51 [en]: it's made with milk and rice:

Carlos y Xavi - Part 4 Tradiciones y comida de Barcelona

Difficulty: difficulty - Intermediate Intermediate

Colombia

Carlos interviews Xavi about the languages, traditions and typical food of the enchanting city of Barcelona.
Matches in Transcript
Caption 42 [es]: Eh... Tenemos mucho de... de arroz. Hacemos la paella.
Caption 42 [en]: Um... We have a lot made out of... made out of rice. We make paella.

Cleer y Lida - Ají

Difficulty: difficulty - Intermediate Intermediate

Colombia

Lida and Cleer teach us how to make a typical Colombian condiment, spicy aji.
Matches in Transcript
Caption 59 [es]: hasta con arroz hay gente que se lo... se lo come.
Caption 59 [en]: even on rice there are people who... eat it.

Misión Chef - 2 - Pruebas - Part 7

Difficulty: difficulty - Adv-Intermediate Adv-Intermediate

Colombia

Mission Chef contestants have only thirty minutes left to prepare a dish for evaluation by a professional chef.
Matches in Transcript
Caption 15 [es]: Eh... ella se va a encargar de hacer un... un delicioso arroz blanco,
Caption 15 [en]: Um... she is going to be in charge of making a... a delicious white rice [dish],

Misión Chef - 2 - Pruebas - Part 4

Difficulty: difficulty - Adv-Intermediate Adv-Intermediate

Colombia

Stripped of all their adornments, the Mission Chef participants are ready to be evaluated by a professional chef.
Matches in Transcript
Caption 41 [es]: que puede ser o papa o arroz.
Caption 41 [en]: which can be either potatoes or rice.

Recetas de Clara - Los aborrajados - Part 2

Difficulty: difficulty - Beginner Beginner

Colombia

The second part of a tutorial on how make "aborrajados," or ripe plantain fritters, a scrumptious Colombian dish.
Matches in Transcript
Caption 31 [es]: acompañado de un arroz blanco,
Caption 31 [en]: served with white rice,

Misión Chef - 1 La selección - Part 8

Difficulty: difficulty - Intermediate Intermediate

Colombia

On this episode, we see the last part of the senses test, hearing both some of the candidates' opinions about how they did and the judges' opinions of some of the candidates.
Matches in Transcript
Caption 49 [es]: Lentejas. Me queda rico el arroz,
Caption 49 [en]: Lentils. I can cook a tasty rice.

Cocinando con Miguelito - Pollo sudado - Part 3

Difficulty: difficulty - Adv-Intermediate Adv-Intermediate

Colombia

Bring a fork and knife to this video because our “pollo sudado” is almost ready. Chef Miguelito is putting the last touches on this delicious recipe that’s good enough for the whole family!
Matches in Transcript
Caption 50 [es]: Como pueden ver, estamos sirviendo el arroz.
Caption 50 [en]: As you can see, we're serving the rice.

Cocinando con Miguelito - Pollo sudado - Part 2

Difficulty: difficulty - Adv-Intermediate Adv-Intermediate

Colombia

Come and enjoy the best of Colombian food with our friendly chef Miguelito. In this episode we’re learning how to cook a delicious traditional dish. Don’t be shy, pay attention, and soon your friends will be enjoying some Pollo Sudado.
Matches in Transcript
Caption 39 [es]: Ya nuestro arroz está listo y entonces ahora venimos a ver cómo está.
Caption 39 [en]: Our rice is ready and so we'll be coming soon to see how it is.

Cocinando con Miguelito - Pollo sudado - Part 1

Difficulty: difficulty - Adv-Intermediate Adv-Intermediate

Colombia

This video smells good! Meet Miguelito who is going to introduce us to the rich flavors of Colombian food. Run to your kitchen and get some garlic, tomatoes and onions -essential ingredients in Colombian cuisine!
Matches in Transcript
Caption 8 [es]: Eh, lo vamos a servir con el arroz.
Caption 8 [en]: Um, we're going to serve it with rice.

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