Yabla Spanish
X
Yabla Spanish
spanish.yabla.com
 Add to Homescreen
Toggle filters
Sorry! Search is currently unavailable while the database is being updated, it will be back in 5 mins!
Pages: 1 of 1 
─ Videos: 1-10 of 10 Totaling 0 hours 34 minutes

Descriptions

video thumbnail
2:37

Osos en la cocina - Pollo Violado

Difficulty: difficulty - Intermediate Intermediate

Mexico

Los Bears in the Kitchen nos enseñan cómo hacer un jugoso pollo con un nombre bastante "triple x". Disfrutemos de las enseñanzas de estos maestros de la parrilla.

Captions

video thumbnail
2:42

Otavalo - Ceviche peruano

Difficulty: difficulty - Intermediate Intermediate

Ecuador

Susana introduces us to the star dish at the establishment where she has been cooking for more than twenty years: Peruvian ceviche! Let's learn what ingredients it contains and how she prepares it.
Matches in Transcript
Caption 29 [es]: Me han visitado bastante gente de Quito, de Riobamba,
Caption 29 [en]: A lot of people have visited me from Quito, from Riobamba,
video thumbnail
3:35

Hispanoamericanos en Berlín - Karla y los tacos - Part 1

Difficulty: difficulty - Intermediate Intermediate

Mexico

What world-famous Mexican dish can be eaten in every city in the world and throughout Mexico at any time of the day? Why tacos, of course, and our friend Karla will talk to us about many well-known varieties.
Matches in Transcript
Caption 13 [es]: es bastante bonita y emblemática
Caption 13 [en]: it's quite nice and emblematic,
video thumbnail
4:24

Kärrecho - Restaurante venezolano

Difficulty: difficulty - Intermediate Intermediate

Venezuela

Get to know the owner and chef of Kärrecho, an authentic, Venezuelan restaurant located in the heart of Berlin.
Matches in Transcript
Caption 53 [es]: a la gente aquí en Berlín, Alemania les gusta bastante nuestra comida.
Caption 53 [en]: the people here in Berlin, Germany like our food quite a bit.
video thumbnail
4:58

Cleer y Lida - Ají

Difficulty: difficulty - Intermediate Intermediate

Colombia

Lida and Cleer teach us how to make a typical Colombian condiment, spicy aji.
Matches in Transcript
Caption 28 [es]: El ají pique es muy fuerte; este ají es bastante picante.
Caption 28 [en]: The spicy aji is very strong; this pepper is quite spicy.
video thumbnail
5:05

Recetas de cocina - Papa a la Huancaína

Difficulty: difficulty - Intermediate Intermediate

Peru

In this Yabla exclusive, we learn how to make “Papa a la Huancaína,” a classic Peruvian dish that’s spicy and creamy and great for the summer. Enjoy!
Matches in Transcript
Caption 41 [es]: porque la leche condensada realmente tiene bastante azúcar.
Caption 41 [en]: because condensed milk really has a lot of sugar.
video thumbnail
1:57

Joaquin TV - La Cocina Chilena

Difficulty: difficulty - Intermediate Intermediate

Chile

Sometimes we wonder: What do people from Chile eat? Well, thanks to our friend Joaquín we have an answer. And who doesn’t love sandwiches?
Matches in Transcript
Caption 3 [es]: que son bastante bien apetecidas por los turistas,
Caption 3 [en]: rather well appreciated by tourists,
video thumbnail
4:41

Cocinando con Miguelito - Pollo sudado - Part 3

Difficulty: difficulty - Adv-Intermediate Adv-Intermediate

Colombia

Bring a fork and knife to this video because our “pollo sudado” is almost ready. Chef Miguelito is putting the last touches on this delicious recipe that’s good enough for the whole family!
Matches in Transcript
Caption 10 [es]: lo quiere decir que alcanzan para bastante gente.
Caption 10 [en]: that means they are enough for many people.
video thumbnail
2:21

Natalia Nos Enseña Cosas Chéveres - Leche Asada - Part 3

Difficulty: difficulty - Intermediate Intermediate

Colombia

In the final chapter of our trio of dessert clips, Natalia puts the milk, the eggs and the caramelized sugar together. After some time in the oven and then some more time in the refrigerator, you’re ready to enjoy some “leche asada” with a cup of café or plain old milk.
Matches in Transcript
Caption 29 [es]: y se atreva a hacerlo lo disfrute bastante.
Caption 29 [en]: and dare to make it enjoy it a lot.
video thumbnail
1:59

Desayuno Puerto Escondido - Avena

Difficulty: difficulty - Beginner Beginner

Mexico

Al gusto means, literally, “to the taste,” but in English we usually express this as “to taste.” So Gregoria doesn’t add honey to the avena (oatmeal). She puts it on the side of the plate. The person eating can can put it on al gusto, a little or a lot, however they like it. We often do this with salt, syrup, hot sauce… anything where individual palates vary considerably.
Matches in Transcript
Caption 22 [es]: Ah ya. -Sí, sí... necesita bastante, poquita... a su...
Caption 22 [en]: I see. -Yes, yes... needs a lot, a little... to his...

Are you sure you want to delete this comment? You will not be able to recover it.