estaba - Food - Spanish Videos

Warmup Workout

Casabermeja - Gastronomía - Part 2

Difficulty: Adv-Intermediate

Spain

This time, we will hear from Magdalena and Víctor, owners of artisanal cheese factories who are at the Casabermeja market to sell their scrumptious products. Let's hear about some of the different cheeses they make and some of the manners in which they are typically eaten.

Matches in Transcript

Caption 7 [es]: la leche estaba un poco barata, no estaba muy cara,
Caption 7 [en]: milk was a bit cheap, it wasn't very expensive,

Warmup Workout

Soledad - Ensaladilla de brócoli

Difficulty: Intermediate

Spain

Have you ever tried broccoli salad? Soledad shares with us her recipe for a healthy, easy, and inexpensive one made with ingredients you can find at any supermarket.

Matches in Transcript

Caption 49 [es]: Fue por la forma en que estaba cocinado.
Caption 49 [en]: It was because of the way it was cooked.

Warmup Workout

Viajando con Fermín - Restaurante La Viña - Part 2

Difficulty: Intermediate

Spain

In this second part about the famous La Viña restaurant bar in San Sebastián, Spain, manager Mikel tells us about the history of the restaurant and how their cheesecakes have become world-famous.

Matches in Transcript

Caption 50 [es]: llamándonos, diciéndonos que estaba en Estambul tomándose la tarta
Caption 50 [en]: calling us, telling us she was in Istanbul having the cake

Warmup Workout

Amaya - Cata de vinos

Difficulty: Intermediate

Spain

In this video, we spend some entertaining time with Amaya and her friend, Montserrat, an expert sommelier who tells us about two of the most popular wines in the Malaga area.

Matches in Transcript

Caption 46 [es]: Estaba riquísimo.
Caption 46 [en]: It was delicious.

Warmup Workout

Kärrecho - Restaurante venezolano

Difficulty: Intermediate

Venezuela

Get to know the owner and chef of Kärrecho, an authentic, Venezuelan restaurant located in the heart of Berlin.

Matches in Transcript

Caption 16 [es]: porque en realidad pensé que estaba en mi país.
Caption 16 [en]: because I really thought I was in my country.

Warmup Workout

Sofy y Caro - Comida en un restaurante

Difficulty: Beginner

Ecuador

Sofy and Caro meet to spend the afternoon together in a restaurant. Now, they must decide what to order for their appetizer, main course and dessert

Matches in Transcript

Caption 5 [es]: Verás, estaba viendo unas ensaladas deliciosas que he probado,
Caption 5 [en]: You see, I was looking at some delicious salads that I've tried,

Warmup Workout

Misión Chef - 2 - Pruebas - Part 8

Difficulty: Adv-Intermediate

Colombia

The cooking is underway in this Misión Chef competition and team members are already getting in trouble for not sticking to their portion of the meal.

Matches in Transcript

Caption 53 [es]: estaba yo ahí, entonces... Me dijo pues, quítese de ahí.
Caption 53 [en]: I was there, so... She said to me well, get out of there.

Warmup Workout

Horno San Onofre - El Chocolate

Difficulty: Adv-Intermediate

Spain

Learn about the history, products and practices of a famous Spanish chocolatier.

Matches in Transcript

Caption 1 [es]: España estaba... buaj, todavía por desarrollar un mundo.
Caption 1 [en]: Spain was... well, still on the verge of developing a world.

Warmup Workout

Cómetelo - Crema de brócoli - Part 8

Difficulty: Intermediate

Spain

In this segment, the chef shows us how to make the creamy broth in his cream of broccoli soup.

Matches in Transcript

Caption 46 [es]: Como todo estaba muy blando,
Caption 46 [en]: As everything was very soft,

Warmup Workout

75 minutos - Del campo a la mesa - Part 17

Difficulty: Adv-Intermediate

Spain

75 minutos continues its behind-the-scenes look at the lives of avocado farmers in Spain.

Matches in Transcript

Caption 30 [es]: La playa estaba desierta
Caption 30 [en]: The beach was deserted

Warmup Workout

Cómetelo - Crema de brócoli - Part 4

Difficulty: Intermediate

Spain

Our animated chef continues to demonstrate the process of making broccoli soup, along with some homemade croutons as a garnish.

Matches in Transcript

Caption 31 [es]: Siempre estaba diciendo eso.
Caption 31 [en]: She was always saying that.

Warmup Workout

75 minutos - Del campo a la mesa - Part 13

Difficulty: Adv-Intermediate

Spain

After learning how the olives are harvested in the fields, the host of 75 minutos visits a plant in Jaen. There, she will witness the whole process that the olives go through to transform into delicious Spanish olive oil.

Matches in Transcript

Caption 9 [es]: Mi cama estaba vacía
Caption 9 [en]: My bed was empty

Warmup Workout

75 minutos - Del campo a la mesa - Part 8

Difficulty: Advanced

Spain

75 Minutos continues to explore the sometimes grueling professional and personal lives of the hard-working Spanish migrant farmers responsible for the olive harvest.

Matches in Transcript

Caption 67 [es]: No. Yo estaba en otro cortijo.
Caption 67 [en]: No. I was in another country house.

Warmup Workout

75 minutos - Del campo a la mesa - Part 3

Difficulty: Adv-Intermediate

Spain

The olive harvest season has arrived and many Spanish migrant workers must say goodbye to their homes and families for months at time.

Matches in Transcript

Caption 53 [es]: To' el mundo estaba durmiendo; el que...
Caption 53 [en]: Everybody was sleeping. The one who...

Warmup Workout

Recetas de cocina - Papa a la Huancaína

Difficulty: Intermediate

Peru

In this Yabla exclusive, we learn how to make “Papa a la Huancaína,” a classic Peruvian dish that’s spicy and creamy and great for the summer. Enjoy!

Matches in Transcript

Caption 83 [es]: buenísimo. Acabo de probar la... la crema y estaba deliciosa;
Caption 83 [en]: very good. I just tried the... the cream and it was delicious;

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