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Pages: 1 of 1 
─ Videos: 1-6 of 6 Totaling 0 hours 21 minutes

Descriptions

Marina's Cafe - En el Restaurante Con Marina

Difficulty: difficulty - Beginner Beginner

Mexico

¿Qué hay de comer? Es una de nuestras preguntas favoritas. Ya que estamos en México, vamos a dejar que Marina nos responda. En Latinoamérica, la gente busca un restaurante tranquilo para disfrutar el almuerzo del día o pedir a la carta. No hay nada mejor para relajarse de las presiones del día.

Captions

Hispanoamericanos en Berlín - Karla y los tacos - Part 2

Difficulty: difficulty - Intermediate Intermediate

Mexico

Tacos are a tasty dish that are known and made all over the world. In part two of this video, Karla will teach us more interesting facts and misconceptions about this fabulous traditional Mexican food.
Matches in Transcript
Caption 25 [es]: como la mayoría de la gente la [sic] conoce en... fuera de México, ¿no?
Caption 25 [en]: like most people know it in... outside of Mexico, right?

Yabla en Yucatán - Jorge

Difficulty: difficulty - Intermediate Intermediate

Mexico

Jorge, who works in the restaurant business in Holbox in the Mexican state of Quintana Roo, tells us a bit about its atmosphere, typical dishes and diverse inhabitants.
Matches in Transcript
Caption 5 [es]: ha llegado gente de muchas partes del mundo
Caption 5 [en]: people have come from many parts of the world

Baja Beans Café - 3- Los granos de café y la máquina tostadora

Difficulty: difficulty - Intermediate Intermediate

Mexico

Our hostess at Baja Beans in Pescadero, Baja California tells us a bit about their coffee's roasting process.
Matches in Transcript
Caption 63 [es]: un poco sobre la gente también de México.
Caption 63 [en]: a bit about the people from Mexico also.

Baja Beans Café - 2- Café de talega

Difficulty: difficulty - Intermediate Intermediate

Mexico

See how the traditional Mexican coffee known as "café de talega" ["sack" or "bag" coffee] made.
Matches in Transcript
Caption 16 [es]: como mucha gente le llama café americano,
Caption 16 [en]: as many people call it American coffee,

Recetas - Capirotada

Difficulty: difficulty - Intermediate Intermediate

Mexico

Learn how "capirotada" is made, a Mexican bread pudding-like dish which is typically consumed during Holy Week.
Matches in Transcript
Caption 55 [es]: la gente la acostumbra más.
Caption 55 [en]: people are more accustomed to [eating] it.

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