X
Yabla Spanish
spanish.yabla.com
Add to Homescreen
Sorry! Search is currently unavailable while the database is being updated, it will be back in 5 mins!
Pages: 1 of 1 
─ Videos: 1-10 of 10 Totaling 0 hours 37 minutes

Descriptions

Fermín - Frases y expresiones - Part 3

Difficulty: difficulty - Intermediate Intermediate

Spain

Can you guess the English equivalents of common Spanish idiomatic phrases that literally mean things like "to come from pearls," "from the milk" and "even in the soup"? Let's find out from our friend Fermín, who will both explain them and use them in context.

Natalia Nos Enseña Cosas Chéveres - Leche Asada - Part 3

Difficulty: difficulty - Intermediate Intermediate

Colombia

In the final chapter of our trio of dessert clips, Natalia puts the milk, the eggs and the caramelized sugar together. After some time in the oven and then some more time in the refrigerator, you’re ready to enjoy some “leche asada” with a cup of café or plain old milk.

Natalia Nos Enseña Cosas Chéveres - Leche Asada - Part 1

Difficulty: difficulty - Intermediate Intermediate

Colombia

Mmmm… “roasted milk.” Somehow that translation doesn’t sound quite as tasty as the Peruvian (and Chilean) dessert “leche asada,” does it? In any case, our host Natalia (from Colombia) shows us how to whip up this sweet delicacy. In Part 1, Natalia starts by heating sugar to make caramel.

Captions

Aprendiendo con Priscilla - La palabra "mismo" y utensilios

Difficulty: difficulty - Intermediate Intermediate

Ecuador

Priscilla brings us an entertaining video where we'll learn to use the words "mismo" and "misma," the masculine and feminine versions of "same" in Spanish, while learning a lot of vocabulary related to kitchen items.
Matches in Transcript
Caption 14 [en]: "I'm going to give you the milk in the same glass."
Caption 14 [es]: "Te voy a dar la leche en el mismo vaso".

Beatriz - Palabras polisémicas - Part 2

Difficulty: difficulty - Intermediate Intermediate

Spain

In part two of her lesson on polysemic words, Beatriz focuses on Spanish words for animals that can also have quite different meanings.
Matches in Transcript
Caption 23 [en]: A "vaca" [cow] is the animal that provides us with milk,
Caption 23 [es]: Una "vaca" es el animal que nos proporciona leche,

Beatriz - Modismos con alimentos - Part 2

Difficulty: difficulty - Intermediate Intermediate

Spain

Let's continue with Beatriz in the kitchen to learn the meanings of several more food-related idioms that include foods like pineapple, noodles, cod, and even the famous Spanish tortilla [potato omelette]!
Matches in Transcript
Caption 58 [en]: and we eat it dipping it in chocolate or coffee with milk.
Caption 58 [es]: y lo comemos mojando en chocolate o café con leche.

Beatriz - Modismos con alimentos - Part 1

Difficulty: difficulty - Intermediate Intermediate

Spain

Did you know what a pepper, a radish, a cucumber, a caraway seed, a fig, and an egg have in common? Don't miss this video about food idioms, in which Beatriz will explain several of them, some of which are very entertaining!
Matches in Transcript
Caption 28 [en]: "To be the milk"
Caption 28 [es]: "Ser la leche"

Recetas - Capirotada

Difficulty: difficulty - Intermediate Intermediate

Mexico

Learn how "capirotada" is made, a Mexican bread pudding-like dish which is typically consumed during Holy Week.
Matches in Transcript
Caption 47 [en]: besides, one starts putting into it some milk,
Caption 47 [es]: aparte, se le va poniendo una leche,

Recetas de cocina - Papa a la Huancaína

Difficulty: difficulty - Intermediate Intermediate

Peru

In this Yabla exclusive, we learn how to make “Papa a la Huancaína,” a classic Peruvian dish that’s spicy and creamy and great for the summer. Enjoy!
Matches in Transcript
Caption 39 [en]: We open the can of condensed milk, right?
Caption 39 [es]: Abrimos la lata de leche condensada, ¿sí?

Natalia Nos Enseña Cosas Chéveres - Leche Asada - Part 2

Difficulty: difficulty - Intermediate Intermediate

Colombia

In Part 2 of our dessert-making lesson, Natalia shows and tells us the importance of beating the “huevos” into a smooth consistency. After the eggs are whipped into shape, we’re heating up the “leche” until it bubbles but doesn’t quite boil. Seguimos con capítulo 3.
Matches in Transcript
Caption 16 [en]: Four eggs for one liter of milk.
Caption 16 [es]: Cuatro huevos para un litro de leche.

Are you sure you want to delete this comment? You will not be able to recover it.