Juan Carlos, the chef-owner of the Yannuk cafe in Otavalo, Ecuador, shows us how to make a mimosa cocktail, a very popular— and very simple— North American brunch drink.
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Caption 20 [en]: And, well, some extra information, right? Caption 20 [es]: Y, bueno, un dato adicional, ¿no?:
In this episode, Marisa is the head of a car dealership who attempts to help Raquel find the perfect car to suit her needs.
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Caption 48 [es]: Y en cuanto al ge pe ese, sí, esto sería un extra que habría que añadir Caption 48 [en]: And regarding the GPS, yes, this would be an extra that would need to be added