Let's accompany Fermín to Nerja, a coastal town in the comarca of Axarquía in Málaga. Famous for its scenery, beaches, and spectacular climate, it is also known for being the second residence of many British retirees.

Chef Álvaro Yamberla from Wambrat's Wok restaurant will show us how to prepare two types of scrumptious sushi rolls. Are you up for making them with him?

Adriana, who was born in Guatemala but now lives in Spain, tells us about the trajectory of her life and how she ended up in the coffee business.

Mari Carmen tells us how commitment, camaraderie, and quality players led her team to twice take the Spanish Championship

Silvia explains to us the different uses, meanings and pronunciations of four similar words: "por qué," "porque," "porqué," y "por que."

This time, Henry and Naomi offer us a glimpse into their traditional Cuban dance show, including performances of such dances as Yoruba, Cuban son, salsa casino, and more!

Ramiro, a talented clothing maker from Otavalo, Ecuador, explains to us the essence of his handmade garment brand, Ayamarka, and how it came to fruition.

Mari Carmen continues to tell us more details about her early days on the Guipúzcoa handball team and how she came to leave her administrative job to devote herself to athletics.

Silvia shares with us even more ways to congratulate and wish others well in specific situations such as Easter, anniversaries, saints' days, and more!

Meet Henry and Naomi, who represent the Cuban booth at the International Countries Fair in Fuengirola, Málaga, Spain. In this video, they will tell us about some very typical things from Cuba, such as its dances, festive folks, food, and, of course, the spectacular mojitos!

In this video, Cristina teaches us some of the most common formal and informal ways to say hello and goodbye to people in Spanish.

Mari Carmen, a handball player in her youth, tells us how she initially got involved with sports.

Do you know how to congratulate someone or express good wishes for others in Spanish? Let's learn some useful phrases for doing so in different situations.

From the International People's Fair in Fuengirola, Gastón from Uruguay gives us taste of his cuisine and culture, including a lot of meat, a lot of fire, and a lot of joy!

From the Feria Internacional de los Países [International Countries Fair] in Fuengirola, Málaga, Spain, which is attended from representatives from a plethora of countries, Alonso Jiménez, a lively radio host, will share with us some interesting details about his own Chilean culture.