Luis Lozano, organizer of the Jornadas Gastronómicas de Casabermeja (Casabermeja's Gastrononomic Days), tells us both about the charming locale in Málaga where the festival is held and what products and activities we can expect to find there.

This time, we join a local farmer at the Casabermeja marketplace, where he points out to us many typical regional products that he cultivates and sells throughout Málaga.

This time, we will hear from Magdalena and Víctor, owners of artisanal cheese factories who are at the Casabermeja market to sell their scrumptious products. Let's hear about some of the different cheeses they make and some of the manners in which they are typically eaten.

Manuel speaks to us about Maragata, an old-time Spanish dance that originated among rural people and represented a way in which men and women could couple up both in the dance and in life.

This time, David tells us about Spain's diverse and tasty cuisine, focusing on paella, a scrumptious dish made with seafood and rice.

Ferrán, an employee at Casa del Libro, one of Barcelona's most important bookstores, takes us inside as well as explaining to us about his passion for writing, reading and books.

This time, Joan Martínez Manent speaks to us from one of the most important buildings in the ancient city of Tarragona: the Roman circus.

At the European Festival of Art, Web3 Design and Immersive Technologies, we had the opportunity to interview various exhibitors and participants. They shared details about the innovative technologies that their companies are developing, as well as their perspectives on the impact of artificial intelligence on the future.

Every year, in the dates leading up to Christmas, the Christmas market of the Sagrada Familia in Barcelona attracts locals and tourists. In its stalls, traditional items are sold such as lucky sprigs or the famous Caga Tió, an emblematic figure of Catalan Christmas. Let's listen to what some vendors say, who share their enthusiasm for these traditions.

We continue exploring the Christmas fair of the Sagrada Familia in Barcelona, discovering new Christmas items and talking with the vendors to learn about their stories and products.

Jesus Lopez shows us the facilities of the "Centro de Recuperación de la Fauna Salvaje" [Wild Fauna Recovery Center] from the Intensive Care Unit to the kitchen.

Jésus Lopez, a Spanish veterinarian specializing in wildlife, explains his passion for as well as some challenges of his profession.

Cienfue is an alternative folk guitarist and singer who mixes Panama's peculiar folklore with alternative rock and social lyrical content. Here is the official video of "La décima tercera", a song that is part of his 2010 album La calma y la tormenta (The Calm and the Storm).

Fran belongs to the seventh generation of the circus family that ended up founding Circus Berlin. Like many of his fellow circus performers, Fran can't imagine his life outside the circus, where he works in the world of magic. Let's hear more from this passionate performer.

Circus star Bryan will talk to us about his interesting career path at Circus Berlin, where he started at age six as a clown and has since evolved into a multifaceted artist.