A consejo is “a piece of advice” and the verb aconsejar is “to advise.” Here in the Don Quijote classroom, we take a look at the grammar and language involved when doling out recommendations, suggestions, and the like, in Spanish.

Jesús Baz is the Director of Studies at the Don Quijote spanish school in lovely Salamanca, Spain. A true salmantino, Jesús has a real pride for his city, which is home to some of Europe’s oldest universities and has a very strong intellectual tradition. The school itself, in a beautiful old building that was formerly a convent, also houses a popular student café.

Carlos and Angeles are a young couple from Burgos, located about an hour and a half north of Madrid, a city that dates back to 884! The surrounding province is also known as Burgos, and tucked inside it is an equally historical town known as Lerma, which is where we meet up for a walk and conversation.

The verb pinchar means “to prick” or “to poke” and pincho is a spike or a skewer, so it’s not surprising that in the world of tapas (small portions that can be shared) pinchos (also spelled pintxos) either have toothpicks through them or can be eaten off the plate with one.

For nearly 50 years the Pérez Terradillo family has served vinos and pinchos, wines and snacks. Jose takes us on a tour to see the kitchen and the folks and gear behind the scenes of this celebrated restaurant in Burgos, Casa Pancho.

We happened upon Pipita on the sidewalk in Madrid and she introduced us to her traveling companion, Nuria Gonzales. Nuria hails from Asturias, in the north of Spain, but now teaches Spanish at a university in the USA. Lucky for us, they both agreed to an on-the-spot exclusive interview.

Arume studies filmmaking in her native Spain. She talks about what life is like for her now that she has graduated from high school and is out on her own.

Many Americans know that Barcelona is one of the most fun towns in Spain. This is of course no secret to Spaniards themselves. Arume tells us why she likes to holiday in Barcelona whenever she gets the chance.

Enrique Iglesias discusses his record Cosas del Amor, and calls it the best recording he’s made in his career so far. He also discusses tricks for sneaking cheat notes into an exam and flirts shamelessly with the interviewer.

Carolina talks about different accents and styles of speaking Spanish, particularly those found within Spain itself. Carolina is from Andalusia, in the South, and she contrasts her accent and common expressions with those of people from Barcelona and other regions.