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Warmup Workout

Tatiana y su cocina - Su bandera mexicana

Difficulty: Beginner

Mexico

Tatiana explains the symbolism behind the colors of the Mexican flag- red, white and green- as well as preparing a dish which both includes those colors and honors those values.

Matches in Transcript

Caption 15 [es]: En mi cocina, también preparo la salsa clásica del centro de México
Caption 15 [en]: In my kitchen, I also make the classic salsa from the center of Mexico

Warmup Workout

Tatiana y su cocina - Chilaquiles

Difficulty: Intermediate

Mexico

In celebration of the Day of the Dead, a Mexican holiday in which the departed are sometimes honored with the preparation of their favorite dishes, Tatiana shares with us a bit about her recipe for "Dead Raising Chilaquiles," as well as her philosophy regarding life and death.

Matches in Transcript

Caption 25 [es]: Preparamos una super salsa.
Caption 25 [en]: We make a great salsa.

Warmup Workout

Lecciones con Carolina - Adjetivos posesivos - Part 2

Difficulty: Beginner

Venezuela

Carolina explains the importance of agreement with possessive adjectives, which must always agree both in number and in person with the nouns they modify.

Matches in Transcript

Caption 74 [es]: "Lo suyo es bailar salsa".
Caption 74 [en]: "Lo suyo es bailar salsa" ["His/her/your (formal)/their/your guys' (formal) thing is dancing salsa"].

Warmup Workout

Cleer y Lida - Ají

Difficulty: Intermediate

Colombia

Lida and Cleer teach us how to make a typical Colombian condiment, spicy aji.

Matches in Transcript

Caption 20 [es]: Es una salsa para acompañar.
Caption 20 [en]: It's a sauce to go with [dishes].

Warmup Workout

Misión Chef - 2 - Pruebas - Part 7

Difficulty: Adv-Intermediate

Colombia

Mission Chef contestants have only thirty minutes left to prepare a dish for evaluation by a professional chef.

Matches in Transcript

Caption 29 [es]: como en salsa,
Caption 29 [en]: like in a sauce,

Warmup Workout

Tacos Emmanuel - Cómo hacer tacos de pescado

Difficulty: Intermediate

Mexico

Welcome to Tacos Emmanuel in Pescadero, Mexico, where Pam and Jose Felipe Rodriguez will let us in on some of the secrets of the delicious fresh fish and shrimp tacos they prepare daily.

Matches in Transcript

Caption 31 [es]: Esta salsa mexicana lleva jitomates, cebolla y cilantro.
Caption 31 [en]: This Mexican salsa has tomatoes, onions and cilantro.

Warmup Workout

Osos en la cocina - Pollo asiático

Difficulty: Intermediate

Mexico

The grill masters at "Bears in the Kitchen" teach us how to make a delicious Asian Chicken.

Matches in Transcript

Caption 4 [es]: Para nuestra receta necesitamos: salsa de soya, chile de árbol, cebollín,
Caption 4 [en]: For our recipe we need: soy sauce, rat's tail chili, chives,

Warmup Workout

Carlos Quintana - Guía de musica latina

Difficulty: Intermediate

Colombia

Carlos from Colombia tells us about his nontraditional job as a freelance content editor for a Latin music website who works from home.

Matches in Transcript

Caption 43 [es]: como la salsa, la bachata, el merengue,
Caption 43 [en]: like salsa, bachata, merengue,

Warmup Workout

Hector Guerra - What up?

Difficulty: Beginner

Bolivia

Viewer Discretion Advised

Hector Guerra is a Spanish-Bolivian artist known for his unique genre of music known as “electro latino,” which combines influences from hip hop, dancehall, reggae, cumbia, electronic and even Andean music. “What up?” was the first single from his debut album “Amor,” which came out in 2012 and went to number one on the iTunes Mexico chart.

Matches in Transcript

Caption 24 [es]: Reggae, dancehall, salsa y hip-hop
Caption 24 [en]: Reggae, dancehall, salsa and hip-hop

Warmup Workout

Osos en la cocina - Venado y ensalada asada

Difficulty: Intermediate

Mexico

The "Bears in the Kitchen" show us how to make their special baked venison with grilled salad.

Matches in Transcript

Caption 63 [es]: y vamos a poner un poco de salsa Lea & Perrins para aderezar.
Caption 63 [en]: and we are going to put in a bit of Lea & Perrins sauce to dress it.

Warmup Workout

Osos en la cocina - Carne asada

Difficulty: Adv-Intermediate

Mexico

Learn how to grill ribs "Bears in the Kitchen" style, complete with their special barbecue sauce!

Matches in Transcript

Caption 11 [es]: Les voy a preparar mi salsa especial de barbecue.
Caption 11 [en]: I'm going to prepare for you my special barbecue sauce.

Warmup Workout

75 minutos - Gangas para ricos - Part 5

Difficulty: Adv-Intermediate

Spain

Residents of Jerez de la Frontera, Spain continue to explain the nuances of exchanging goods and services through a network of "zoquitos," a kind of local currency. While it has not yet happened fully, some of them envision a day in which their community might live without money in the traditional sense.

Matches in Transcript

Caption 28 [es]: Para hacer una salsa con cebolla, sale una salsa buenísima.
Caption 28 [en]: To make a sauce with onions, a very good sauce comes out.

Warmup Workout

Clara cocina - Una tortilla española

Difficulty: Beginner

Spain

Clara teaches us how to cook a Spanish "tortilla" or potato omelet, one of Spain's most typical and delectable dishes.

Matches in Transcript

Caption 59 [es]: y con mayonesa u otra salsa.
Caption 59 [en]: and with mayonnaise or another sauce.

Warmup Workout

NPS No puede ser - 1 - El concurso - Part 5

Difficulty: Adv-Intermediate

Venezuela

The girls are pitted against each other in a "wild rally" to determine who will get the best room.

Matches in Transcript

Caption 4 [es]: Perdón, es que le eché demasiada salsa al perro.
Caption 4 [en]: Sorry, it's just that I added too much sauce to the [hot] dog.

Warmup Workout

Recetas de Clara - Los aborrajados - Part 2

Difficulty: Beginner

Colombia

The second part of a tutorial on how make "aborrajados," or ripe plantain fritters, a scrumptious Colombian dish.

Matches in Transcript

Caption 7 [es]: nos debe quedar una salsa,
Caption 7 [en]: we should come up with a batter,

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