Learn how to grill ribs "Bears in the Kitchen" style, complete with their special barbecue sauce!

The "Bears in the Kitchen" show us how to make their special baked venison with grilled salad.

Karla and Isabel tell us about the many activities they enjoy doing in their spare time.

What are the necessary elements for making a good cup of coffee? According to Ana Maria Peters Verdugo, a barista and manager at Baja Beans Café, they are good coffee, a good machine, and a good person!

Karla and Isabel provide us with clues about some popular musical instruments so that we might guess which ones they are describing.

The grill masters at "Bears in the Kitchen" teach us how to make a delicious Asian Chicken.

Karla and Isabel teach us how to throw a house party.

Welcome to Tacos Emmanuel in Pescadero, Mexico, where Pam and Jose Felipe Rodriguez will let us in on some of the secrets of the delicious fresh fish and shrimp tacos they prepare daily.

See how the traditional Mexican coffee known as "café de talega" ["sack" or "bag" coffee] made.

Our hostess at Baja Beans in Pescadero, Baja California tells us a bit about their coffee's roasting process.

Sergio from Monterrey, Mexico, tells us about Mexico's great variety of amber as well as some of the ins and outs of the amber business.

Sergio from Monterrey, Mexico tells us about the handmade jigsaw puzzles he makes.

Meet Elisa and her kids from Monterrey, Mexico, who visit a street market in search of a costume to attend a Harry Potter-themed party.

Released in March 2015, "Hasta La Raíz" is the title track of Mexican pop-rock singer and songwriter, Natalia Lafourcade's album.

Meet Vicente Ortiz, a jewelry maker and gallery owner in Tulum, Quintana Roo, Mexico who tell us a bit about his background and business.