On the Spanish cooking show, ¡Cómetelo! [“Eat it Up!”], lively Chef Enrique gives us a step-by-step tutorial on how to make tasty broccoli soup while highlighting the charming southern Spanish town where many of its ingredients are cultivated.
Have you ever tried germinating a mango seed, or the pit of some other fruit? Fermín tells us about his own experiences doing so, including his varied results.
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Caption 35 [es]: para comértelo o hacerte un batido después. Caption 35 [en]: to eat it or make yourself a smoothie later.
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