Located in the Andean highlands, the town of Otavalo, Ecuador, is inhabited primarily by the Otavalo indigenous group and well-known for its traditional handicraft market. In this series, we will walk alongside diverse individuals who will teach us some of the most important traditions and customs of this fascinating region.
Difficulty:
Intermediate
Ecuador
Juan Carlos, the chef-owner of the Yannuk cafe in Otavalo, Ecuador, shows us how to make a mimosa cocktail, a very popular— and very simple— North American brunch drink.
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