Rosa teaches Amaya, the new volunteer at the shelter, about the diet that the older donkeys require and also a trick for giving them their medicine.

Ester gives us a tour of San Sebastian, Spain's renowned Miramar Palace. Are you ready learn a bit about its past and present? Consider studying in person with Ester and other great Spanish teachers in San Sebastian at El Aula Azul.

From the captivating Fuente de Piedra lagoon in Spain, Rosa tells us about the history of the location as well as some interesting facts about the flamingos who inhabit it.

The Ideas Club presents eclectic news briefs on student map-making contests, a dedicated dancer of many styles, climate change and a forestry training program for unemployed workers.

Despite enormous problems with hunger throughout the world, humanity continues to needlessly throw away half of our usable food supply. Los Reporteros examines various proposals for alleviating this situation.

See how a food bank in Spain is collecting food that's about to expire (or food with dented packaging) to distribute to those in need.

Los Reporteros explores the issue of food waste in first world countries where the majority of the problem takes place at the end of the food chain during food distribution and commercialization.

We now visit the province of Seville in search of one of the largest solar farms in Andalusia. Located in Bajo Guadalquivir, the Sevillian town of El Coronil has taken advantage of its natural resources for centuries.

Fifty percent of European food produce ends up in the trash, an alarming figure which says little for our manner of production, distribution and consumption.