Difficulty: Adv-Intermediate
Colombia
Festivaliando continues its behind-the-scenes peek at the music, performers and attendees of the famed Mono Núñez Festival in Ginebra, Valle de Cauca, Colombia.
Difficulty: Intermediate
Colombia
Colombians at the Mono Núñez Festival in Cali talk about their objectives for attending it, among them the importance of preserving traditional Colombian rhythms in a period in which their mainstream popularity is waning.
Difficulty: Intermediate
Colombia
The exploration of Colombian family dynamics continues as interracial couples share the stories of how they first met and fell in love.
Difficulty: Adv-Intermediate
Colombia
At Colombia's Mono Núñez music festival, many indigenous musical instruments can be heard. Learn about some of them in this video.
Difficulty: Intermediate
Colombia
Twenty-two year old Estefanía García, the spokeswoman for a company in Cali, tells us her perspective on why it does not make sense to her to have children in today's society.
Difficulty: Intermediate
Colombia
Native Colombians speak about the importance of taking pride in their traditional music as well as its influences as they look forward to celebrating it at a festival.
Difficulty: Intermediate
Colombia
Colombian family members speak about the dynamics of their families growing up as well as their current families and the differences between families in Colombia and the United States.
Difficulty: Intermediate
Colombia
The Colombian TV Program La Sub30 explores various aspects of today's traditional and non-traditional families, including such subjects as interracial and Common Law marriages as well as the decision to have children.
Difficulty: Intermediate
Colombia
In Bogotá’s flea market, children help out in their parents’ businesses. We stop at a stall of handcrafted wood figures and chat with the artisan’s daughter.
Difficulty: Intermediate
Colombia
After all the bean sorting, cleaning, grinding and toasting we witnessed in our previous segments of Una Historia de Café, it’s finally time to boil up some water and do a little tasting, or “cupping,” as it’s known in laboratory circles. You might want to fire up your percolator; we have a feeling you’ll be craving some caffeine any moment now!
Difficulty: Intermediate
Colombia
We’ve already seen some interesting, fabulous and downright curious things in the “mercado de pulgas” (flea market). But what about the people in there? They’re as colorful, amusing and charming as the goods in any stall.
Difficulty: Intermediate
Colombia
You can almost smell the coffee as Part 3 of our documentary takes us through the roasting process.
Difficulty: Intermediate
Colombia
The quest for an excellent cup of coffee continues. Now we’re in the lab working to get rid of impurities by threshing and selecting the best coffee beans.
Difficulty: Intermediate
Colombia
Una pulga is a flea. “Un mercado de pulgas” is, of course, a flea market. We go on a spirited tour of Bogotá’s flea market where our guide shows us antique items we never knew we needed.
Difficulty: Intermediate
Colombia
There’s a long way from the coffee tree to a delicious cup of coffee. Here’s where we start our Yabla-exclusive journey to unveil the secrets of world-famous Colombian coffee. Our first episode takes us inside a central warehouse where coffee from several Colombian regions undergoes a strict process of quality control.
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