In Otavalo once again, we will learn about the innumerable benefits of honey and how our bodies can benefit from this natural product.

Through several interviews with lovers of this exhilarating sport, Lida shows us what paragliding over Colombia's Valle del Cauca entails.

Ana Carolina shares with us three simple experiments to perform at home to teach our kids how germs are transmitted and how to fight them.

Modesto Nicolas Gomez Burgos shows us how organic brown sugar is produced at the Santa Barbara factory located in Imbabura, Ecuador.

In this episode, Gillermina becomes friends with a lady octopus while playing hide and seek with Candelario and learns a lot!

During their visit to the City of Crabs, Guillermina and Candelario encounter both the ghost and fiddler crabs- and take a lot of pictures along the way!

When the doll house that Guillermina is building gets swept away by a wave, Mister Snail offers his expertise to help build a new one.

“El Cerro de Monserrate” [Monserrate Hill] is a famous Hill in the center of Bogota, Colombia, which is a destination for pilgrimages and home to many tourist attractions, including a church, funicular and aerial cableway. Our host, Edwin Galve, who works bringing people to Monserrate’s several restaurants, tells us about these and more!

Guillermina and Candelario meet Grandma Marine, a one hundred and fifty-year-old sea turtle!

Guillermina and Candelario enjoy a day at the beach with the help of a palm tree that they use as a swing, but something incredible happens when Guillermina gets tangled up in it.

Gorgeous flora and fauna, beautiful beaches, a pleasant climate and environmental consciousness are just a few of the reasons Ecuador’s Galapagos Islands are such a popular tourist destination.

The Tsáchila community has undertaken the task of opening its doors to foreign visitors, giving them the opportunity to learn more about their traditions and culture.

Ecuadorian "Poné," or shamans, utilize plants for their medicinal effects. In this video, we learn about some of their beliefs and wisdom.

Meli teaches us how to make fun dinosaur jars and note holders.

Our guide introduces us to the Cuzama haciendas, a hidden location in the Yucatan jungle where one can admire the remains of colonial haciendas formerly dedicated to the production of henequen, a type of Central American agave also known as sisal.