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Pages: 1 of 1 
─ Videos: 1-9 of 9 Totaling 0 hours 31 minutes

Descriptions

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3:11

Marina's Cafe - En el Restaurante Con Marina

Difficulty: difficulty - Beginner Beginner

Mexico

¿Qué hay de comer? Es una de nuestras preguntas favoritas. Ya que estamos en México, vamos a dejar que Marina nos responda. En Latinoamérica, la gente busca un restaurante tranquilo para disfrutar el almuerzo del día o pedir a la carta. No hay nada mejor para relajarse de las presiones del día.
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2:00

Doña Conchita - Birria de Res

Difficulty: difficulty - Beginner Beginner

Mexico

Comer comida callejera es una de las mejores formas para probar el sabor auténtico de la comida de un país o cultura. Por eso nunca nos perdemos la oportunidad de platicar con un vendedor de la calle y probar lo que venden. Paseando por las calles de México nos encontramos con este deliciosa sopa llamada birria, perfecta para los amantes de la carne.
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3:35

Hispanoamericanos en Berlín - Karla y los tacos - Part 1

Difficulty: difficulty - Intermediate Intermediate

Mexico

¿Qué delicioso platillo se puede comer en todas las esquinas de todas las ciudades y en todo México para el desayuno, el almuerzo o la cena? ¡Pues los tacos por supuesto y de este platillo tan conocido mundialmente nos hablará Karla!

Captions

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3:14

Hispanoamericanos en Berlín - Karla y los tacos - Part 2

Difficulty: difficulty - Intermediate Intermediate

Mexico

Tacos are a tasty dish that are known and made all over the world. In part two of this video, Karla will teach us more interesting facts and misconceptions about this fabulous traditional Mexican food.
Matches in Transcript
Caption 29 [es]: que se puede comer todo el día,
Caption 29 [en]: that can be eaten all day
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3:32

Aprendiendo con Karen - Utensilios de cocina

Difficulty: difficulty - Beginner Beginner

Mexico

Karen's explanation of the names in Spanish of some common utensils used to consume food could come in particularly handy when ordering at a restaurant.
Matches in Transcript
Caption 5 [es]: sobre objetos que utilizamos para comer.
Caption 5 [en]: about objects that we use to eat.
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4:50

Yabla en Yucatán - Jorge

Difficulty: difficulty - Intermediate Intermediate

Mexico

Jorge, who works in the restaurant business in Holbox in the Mexican state of Quintana Roo, tells us a bit about its atmosphere, typical dishes and diverse inhabitants.
Matches in Transcript
Caption 59 [es]: y, este... Y se sientan a comer porque tratamos de dar eso, el... el costo.
Caption 59 [en]: and, um... And they sit down to eat because we try to give that, the... the cost.
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4:33

Desayuno Puerto Escondido - Frijoles Refritos

Difficulty: difficulty - Beginner Beginner

Mexico

Couldn’t you just go for some refried beans right now? They are great for breakfast, great for lunch, and we’re happy to have them for dinner, not to mention a medianoche snack! Let’s drop in on Gloria as she cooks up a batch for us.
Matches in Transcript
Caption 27 [es]: Se pueden comer con unos huevitos revueltos...
Caption 27 [en]: They can be eaten with some scrambled eggs...
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1:59

Desayuno Puerto Escondido - Avena

Difficulty: difficulty - Beginner Beginner

Mexico

Al gusto means, literally, “to the taste,” but in English we usually express this as “to taste.” So Gregoria doesn’t add honey to the avena (oatmeal). She puts it on the side of the plate. The person eating can can put it on al gusto, a little or a lot, however they like it. We often do this with salt, syrup, hot sauce… anything where individual palates vary considerably.
Matches in Transcript
Caption 24 [es]: ¡Listo para comer!
Caption 24 [en]: Ready to eat!
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4:35

Desayuno Puerto Escondido - Frutas

Difficulty: difficulty - Beginner Beginner

Mexico

In beautiful Puerto Escondido, Oaxaca, the local cooks know their fruit! Let’s drop by the lovely Casa Mar as Gloria prepares a glorious multi-colored fruit salad made with local sandía (watermelon), melón, and plátano (banana). You may soon find yourself blending melon seeds into a delicious horchata.
Matches in Transcript
Caption 14 [es]: Ésta no se... no se debe comer,
Caption 14 [en]: This one shouldn't... shouldn't be eaten,

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