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Pages: 1 of 1 
─ Videos: 1-6 of 6 Totaling 0 hours 20 minutes

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3:10

Hispanoamericanos en Berlín - Karla y el pozole - Part 1

Difficulty: difficulty - Adv-Intermediate Adv-Intermediate

Mexico

Originally from Mexico City, singer Karla Álvarez has been living in Berlin, Germany for eleven years. In this video, she tells us how, when she misses her country and family, making pozole, a traditional Mexican soup, makes her feel closer to home.
Matches in Transcript
Caption 40 [es]: Bueno, hoy lo vamos a preparar, un rico pozole.
Caption 40 [en]: Well, today we're going to prepare it, a delicious pozole.
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5:03
utoob

Alan x el mundo - Mi playa favorita de México! - Part 1

Difficulty: difficulty - Advanced Advanced

Mexico

Our lively guide, Alan, takes us to what he considers the paradise of all paradises- Balandra Beach in Baja California Sur, Mexico.
Matches in Transcript
Caption 44 [es]: Mira aquí tenemos al staff preparando un rico y saludable almuerzo.
Caption 44 [en]: And here we have the staff making a delicious and healthy lunch.
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4:50

Yabla en Yucatán - Jorge

Difficulty: difficulty - Intermediate Intermediate

Mexico

Jorge, who works in the restaurant business in Holbox in the Mexican state of Quintana Roo, tells us a bit about its atmosphere, typical dishes and diverse inhabitants.
Matches in Transcript
Caption 48 [es]: En nuestras mesitas que son humildes y el mercadito no es un lugar muy rico,
Caption 48 [en]: At our little tables that are humble, and the market is not a very rich place,
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1:22

Nopales - Vendedores callejeros

Difficulty: difficulty - Adv-Intermediate Adv-Intermediate

Mexico

Mmm. What's in that and how do you make it? We get the scoop on "nopales" (prickly pear, from a cactus plant) with tomato, onion, cilantro and hot chili peppers from a street vendor in Mexico. Buen provecho...
Matches in Transcript
Caption 5 [es]: y le pones tantita sal a tu gusto y queda muy rico.
Caption 5 [en]: and you put a bit of salt on them to your taste and it comes out very delicious.
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2:58

La Banda Chilanguense - El habla de México - Part 1

Difficulty: difficulty - Adv-Intermediate Adv-Intermediate

Mexico

These friendly and animated guys are hardworking chilangos. That’s how people from Mexico City are known around Mexico. Let’s share a bus ride with them and learn some slang about workers and working in and around Chilangolandia.
Matches in Transcript
Caption 51 [es]: Mi nombre es Vázquez Rico Mario Alberto.
Caption 51 [en]: My name's Vazquez Rico Mario Alberto.
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2:20

Fonda Mi Lupita - Encargado - Part 1

Difficulty: difficulty - Adv-Intermediate Adv-Intermediate

Mexico

Quite frankly, it’s not hard to find excellent Mexican food in Mexico City! Yet, we still consider ourselves lucky to have pulled into Fonda Mi Lupita while out foraging along Calle 17 de Mayo. We invite you to join us for a little chat with manager José Luis Calixto Escobar, completamente!
Matches in Transcript
Caption 8 [es]: Hay un rico mole poblano, completamente,
Caption 8 [en]: There's a tasty mole poblano, completely,

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