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Pages: 1 of 1 
─ Videos: 1-6 of 6 Totaling 0 hours 23 minutes

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4:20

Amaya - Sabanero

Difficulty: difficulty - Intermediate Intermediate

Spain

Amaya tells us the story of the donkey sanctuary's latest rescue, Sabanero, whose previous owners abandoned him and threw him out onto the street. Let's learn more details and about his past and present lives.
Matches in Transcript
Caption 11 [es]: En España tenemos una canción de Navidad
Caption 11 [en]: In Spain, we have a Christmas song
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4:44

Circo Berlín - José Romero - Part 1

Difficulty: difficulty - Intermediate Intermediate

Spain

José Romero, a passionate juggler who fell in love with the circus at a young age, works and lives at Circus Berlin. In this video, he tells us about his career and life at this fascinating locale.
Matches in Transcript
Caption 54 [es]: y... en Navidad,
Caption 54 [en]: and... at Christmas,
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3:39

Hispanoamericanos en Berlín - Luis y el pan de jamón

Difficulty: difficulty - Intermediate Intermediate

Venezuela

Ham bread is typical Christmas fare in Venezuela. From the city of Berlin, Luis will show us how to prepare this scrumptious pastry.
Matches in Transcript
Caption 15 [es]: la comida tradicional de Navidad de nosotros, ¿sí?
Caption 15 [en]: our traditional Christmas food, right?
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2:34

Víctor en Caracas - Santa Claus

Difficulty: difficulty - Intermediate Intermediate

Venezuela

From Caracas, Venezuela, a longtime portrayer of Santa Claus at Christmastime shares with us how he originally fell into the job and what it means to him.
Matches in Transcript
Caption 3 [es]: ya comenzó la Navidad.
Caption 3 [en]: Christmas season has begun.
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4:16

Carlos y Xavi - Part 4 Tradiciones y comida de Barcelona

Difficulty: difficulty - Intermediate Intermediate

Colombia

Carlos interviews Xavi about the languages, traditions and typical food of the enchanting city of Barcelona.
Matches in Transcript
Caption 46 [es]: eh... turrones en Navidad,
Caption 46 [en]: um... turron [Spanish nougat] at Christmas,
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3:48

Europa Abierta - Champagne en Andalucía

Difficulty: difficulty - Intermediate Intermediate

Spain

Produced with a combination of tradition and innovation, the first Andalusian brut, Barbadillo Beta, was born in Andalusia's Barbadillo bodegas.
Matches in Transcript
Caption 2 [es]: a la hora de sentarse en la mesa por Navidad.
Caption 2 [en]: when they sit down at the table for Christmas.

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