Sign up to try something new with chef Marisol, who will give us a step-by-step demonstration of her maner of preparing dogfish, a type of shark that is typically consumed in Venezuela.

Amaya tells us the story behind "Vínculo" [Bond], a very special mural painted by renowned Spanish artist Adrian Torres at her donkey sanctuary.

This time, let's meet Lola and Canija, two female donkeys that have just arrived at Amaya's donkey sanctuary. Let's hear their story!

What's the job of a lifeguard on the Costa del Sol like in the times of the pandemic? Let's listen to Sergio talk about the tasks he performs to ensure that people can enjoy the swimming pool in Malaga in a safe way.

Let's join Fermin at Coín's organic market to buy some delicious fresh tomatoes, prepare an exquisite dressing, and enjoy an incredible, easy-to-make salad.

Who doesn't to like to eat deliciously, healthily, and at the best price? This time, Fermin takes us to the organic market in the town of Coin in the province of Malaga, Spain, which is promoted by the producers and consumers of a renowned non-profit organization.

Our hostess, Isabel Lavesa, takes us to discover the history of local and foreign plant species around the province of Malaga in Andalusia, Spain, which is located quite close to the Mediterranean Sea.

The lifeguard position is a highly sought-after summer job in the Costa del Sol. Sergio, a lifeguard there, shares with us some details about his daily tasks and the process necessary to become a certified lifeguard.

Despite a lot of recent, negative publicity surrounding Venezuela's political and economic crises, there are many wonderful things about this country and its capital city of Caracas. Join our host, Victor Diaz, as he shows us one of its iconic sites, Plaza Francia and its obelisk.

Meet Pepe, a white donkey who appeared in Hollywood films. Let's find out his story and how Amaya came to care for him.

Amaya tells us all about her personal project: a "Donkey Dreamland" for donkeys that have been rescued from situations of abuse or abandonment.

Let's get to know baker, Humberto Velasquez, who tells us about his small, family-operated breadmaking business in Otavalo, Ecuador.

Determined to look nice for her upcoming outing with Lida on Saturday, Cleer calls a beauty salon to find out what they have to offer and set up an appointment.

Let's travel with Victor Diaz to the beautiful town of El Hatillo, one of Caracas, Venezuela's five municipalities.

Accompanied by his impressive violin playing, Michael shares with us the use of this instrument during various Andean festivities as well as its origin and evolution since the times of the Spanish conquest.