We all know how magical a circus ring can be: crazy clowns, fearless acrobats, smart animals and all kind of colorful and dreamlike acts. But here, at the Circo Infantil de Nicaragua the real magic happens backstage, where we learn that a good show takes a lot of dedication, hard work and passion.

It’s show time for David Bisbal! Songs have been chosen, clothes are ready, musicians are on the stage and the lights are low. Get ready for this extensive interview with David Bisbal about all the details of his musical tour!

Life on the road is not necessarily easy: for David Bisbal, being on tour is all about work. These guys are the ones who make the magic happen!

Angeles lives a normal life in Burgos, but what’s a normal life? She has a husband, a wonderful kid, and she works as a secretary. She also has a secret internet identity… as a Spanish teacher!

In Bogotá’s flea market, children help out in their parents’ businesses. We stop at a stall of handcrafted wood figures and chat with the artisan’s daughter.

Meet David Bisbal, one of the newest faces of Spanish Pop, willing to take us backstage to the very center of his latest tour: Premonición. A one time only opportunity to peek inside the darkest secrets and brightest moments of his show.

After all the bean sorting, cleaning, grinding and toasting we witnessed in our previous segments of Una Historia de Café, it’s finally time to boil up some water and do a little tasting, or “cupping,” as it’s known in laboratory circles. You might want to fire up your percolator; we have a feeling you’ll be craving some caffeine any moment now!

La Vela is a small town in the state of Falcón, on the northwest coast of Venezuela, where every December 28th Los Locos [“The Crazy Ones”] arrive wearing colorful and elaborated costumes. The whole town becomes a party, with businesses closing and people dancing in the streets. It’s a tradition that could be in any magical realism novel and that desperately struggles to not fall into oblivion.

We’ve already seen some interesting, fabulous and downright curious things in the “mercado de pulgas” (flea market). But what about the people in there? They’re as colorful, amusing and charming as the goods in any stall.

You can almost smell the coffee as Part 3 of our documentary takes us through the roasting process.

In Colombia, costeño y cachaco are almost opposite terms. Costeños, that is de la costa, people from the Coast, are usually depicted as festive, noisy, and colorful people who really enjoy killing time. Cachaco is usually the name given to people from the capital, Bogotá, and they’re characterized by elegance; they’re always dressed up and in control of their emotions. One group is seen as lazy, the other as boring. Regional differences aside, Bomba Estéreo is a fresh musical mix of both regions.

The quest for an excellent cup of coffee continues. Now we’re in the lab working to get rid of impurities by threshing and selecting the best coffee beans.

Some people say that rock ‘n roll is half attitude and half talent. We already know that Carli had enough disrespect for the rules to make it and in this video he makes it clear that he has enough respect for the music to complete the equation.

Una pulga is a flea. “Un mercado de pulgas” is, of course, a flea market. We go on a spirited tour of Bogotá’s flea market where our guide shows us antique items we never knew we needed.

There’s a long way from the coffee tree to a delicious cup of coffee. Here’s where we start our Yabla-exclusive journey to unveil the secrets of world-famous Colombian coffee. Our first episode takes us inside a central warehouse where coffee from several Colombian regions undergoes a strict process of quality control.