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Videos
Pages: 38 of 169 
─ Videos: 568-582 of 2528 Totaling 153 hours 36 minutes

Desayuno Puerto Escondido - Avena View Series

Difficulty: difficulty - Beginner Beginner

Mexico

Al gusto means, literally, “to the taste,” but in English we usually express this as “to taste.” So Gregoria doesn’t add honey to the avena (oatmeal). She puts it on the side of the plate. The person eating can can put it on al gusto, a little or a lot, however they like it. We often do this with salt, syrup, hot sauce… anything where individual palates vary considerably.

Desayuno Puerto Escondido - Frutas View Series

Difficulty: difficulty - Beginner Beginner

Mexico

In beautiful Puerto Escondido, Oaxaca, the local cooks know their fruit! Let’s drop by the lovely Casa Mar as Gloria prepares a glorious multi-colored fruit salad made with local sandía (watermelon), melón, and plátano (banana). You may soon find yourself blending melon seeds into a delicious horchata.

Amigos D.F. - Clima en el DF View Series

Difficulty: difficulty - Beginner Beginner

Mexico

Miguel, Alvaro and David have teamed up once again to tell us a little something about the weather and overall climate found in Mexico City and its environs. Pay attention to the words and vocabulary, as they will certainly be of use no matter where you travel!

Amigos D.F. - Consejos para la calle View Series

Difficulty: difficulty - Beginner Beginner

Mexico

Are you ever confused about what to say to other pedestrians? Our Mexico City friends Miguel, Anvar and David have agreed to pass on a few tips regarding what to say, and when, as we navigate the streets and sidewalks of the habla hispana (the Spanish speaking world).

Toledo, España - Cerámica

Difficulty: difficulty - Beginner Beginner

Spain

Juan paints outlines on his tiles using a paintbrush and manganese oxide, but at one time practitioners did this by laying down fine strings dipped in wax, and this explains why Juan still calls the technique he uses cuerda seca, or “dry cord.” Note that he describes the technique as one of alto relieve, or “high relief,” which is the opposite of bas-relief (low relief).

Arturo Vega - Entrevista - Part 2 View Series View This Episode

Difficulty: difficulty - Beginner Beginner

Mexico

A little research tells us that the musical comedy Arturo did with Héctor Suárez at the Teatro de los Insurgentes was Sigue tu onda (Follow Your Wave), a Spanish language adaptation of a Broadway show known to American theater-goers as Your Own Thing. Soon Arturo himself would be heading to New York on a tip from Paul McCartney’s agent that he could land a spot in Hair...

Arturo Vega - Entrevista - Part 1 View Series View This Episode

Difficulty: difficulty - Beginner Beginner

Mexico

Arriving in December of ‘71, a young Arturo Vega decides that it is New York where he is going to clavar, or stay put. His journey began in Mexico, where he began his artistic life as an actor and participant in experimental theater or “happenings”—an art form which was not well received by the powers that be in that country.

Escuela Don Quijote - En el aula - Part 2 View Series View This Episode

Difficulty: difficulty - Beginner Beginner

Spain

Sometimes when we give advice it seems a little presumptious to tell people outright what we think they should do. It’s a little smoother to instead say what we would do if we were in their place, “I would watch more Spanish videos (if I were you).” Let’s have a look at how we do this in Spanish.

Omar Viscaya - Cambio total - Part 2 View Series View This Episode

Difficulty: difficulty - Beginner Beginner

Venezuela

Barrio Adentro (Inside the Neighborhood) is a program of free medical clinics that have been established throughout Venezuela. Critics include the Venezuelan Medical Association, who claim that the Cubans who make up most of the doctors are not qualified, though the WHO and UNICEF are generally as enthusiastic as Omar about the program.

Rafael T. - La Cultura Maya - Part 2 View Series View This Episode

Difficulty: difficulty - Beginner Beginner

Guatemala

In Guatemala, people of Mayan descent not only retain various native forms of dress, but they also speak dialects of the Mayan language, a language many people wrongly presume to be long lost to history. Rafael treats us to some examples of words and phrases in this language, and also explains some of the particulars of traditional dress.

Burgos - Caminando View Series

Difficulty: difficulty - Beginner Beginner

Spain

Carlos and Angeles are a young couple from Burgos, located about an hour and a half north of Madrid, a city that dates back to 884! The surrounding province is also known as Burgos, and tucked inside it is an equally historical town known as Lerma, which is where we meet up for a walk and conversation.

Disputas - La Extraña Dama - Part 2 View Series View This Episode

Difficulty: difficulty - Beginner Beginner

Argentina

Gala shops for a new camcorder from the point of view of the display model, leading us into the show’s intro and theme song, "Me Llamas", by José Luis Perales. Perales got his first record deal as a student in Sevilla in 1970, and his romantic ballads have graced the charts ever since.

Disputas - La Extraña Dama - Part 3 View Series View This Episode

Difficulty: difficulty - Beginner Beginner

Argentina

You may get the feeling that Soledad didn’t have the most stable childhood, but she’s a survivor, and she assures her aging uncle that she’ll stick by him too. Gloria, meanwhile, is telling her young son, who hasn’t yet started school, how academic grading works.

Emiro - La Historia de Emiro View Series

Difficulty: difficulty - Beginner Beginner

Venezuela

Emiro used to live in oil-rich Maracaibo, where his father was headmaster of the school system Shell oil ran for the children of employees. (Did you know: Venezuela is the only country in the Americas that’s a member of OPEC? And a founding member at that!)

Emiro - Pimienta Café View Series

Difficulty: difficulty - Beginner Beginner

Venezuela

Emiro spent years crewing an oil tanker, and many more as a fisherman commanding his own lancha, so it’s no surprse to find him at the helm of his own seaside kitchen, the Pimienta Café in Adícora. Join us as we drop in to check out the menu!

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