Una pulga is a flea. “Un mercado de pulgas” is, of course, a flea market. We go on a spirited tour of Bogotá’s flea market where our guide shows us antique items we never knew we needed.

There’s a long way from the coffee tree to a delicious cup of coffee. Here’s where we start our Yabla-exclusive journey to unveil the secrets of world-famous Colombian coffee. Our first episode takes us inside a central warehouse where coffee from several Colombian regions undergoes a strict process of quality control.

The Colombian Pacific coast is a forgotten paradise. Its habitants complain about the lack of attention from the rest of the country, but it might be this bit of isolation that helps them maintain their rich culture. ChocQuibTown comes from the world’s rainiest lowland, and it is there that they learned to mix African drums and Latin beats with hip-hop and funk, creating a totally new sound that’s firmly rooted in their tradition.

ChocQuibTown is a name everyday more common on Colombian airwaves and dance floors. Their mix of traditional rhythms from el Pacífico with hip-hop elements and a heavy dose of “funky” is earning them a place on the playlists of both young listeners as well as a more traditional audience. In this Yabla-exclusive interview, we had the chance to chat with the band about where, exactly, it’s all at.

In the final chapter of our trio of dessert clips, Natalia puts the milk, the eggs and the caramelized sugar together. After some time in the oven and then some more time in the refrigerator, you’re ready to enjoy some “leche asada” with a cup of café or plain old milk.

In Part 2 of our dessert-making lesson, Natalia shows and tells us the importance of beating the “huevos” into a smooth consistency. After the eggs are whipped into shape, we’re heating up the “leche” until it bubbles but doesn’t quite boil. Seguimos con capítulo 3.

Mmmm… “roasted milk.” Somehow that translation doesn’t sound quite as tasty as the Peruvian (and Chilean) dessert “leche asada,” does it? In any case, our host Natalia (from Colombia) shows us how to whip up this sweet delicacy. In Part 1, Natalia starts by heating sugar to make caramel.

Born Juan Esteban Aristizabal in Medellin, Colombia, Juanes may become the first musician to “crossover” (winning fame in the English speaking world) without ever bothering to release an album, nay, even a song, in English! A Dios le pido, “I ask God,” has been on the top of the charts in 12 countries on three continents, and spent 47 weeks in Billboard’s Latin Tracks chart.

Take it from the boys in Skampida, the best ways to learn a language are 1) to watch a lot of tv (yabla!) and 2) to find yourself a native girlfriend/boyfriend! Skampida is one of the best bands ever from Bogotá, and we caught up with them while they were spending some time hangeando in The Big Manzana.

The words of writer Héctor Abad Faciolince precede the much-awaited meeting between veteran Colombian cycling champions and the sport's new generation.

Let's learn more about the lively festivities of the Blacks and Whites' Carnival in Pasto, Nariño, Colombia, a land that welcomes you with kindness, love, culture and art each year from January second through seventh.

Let's learn about champion cyclist Julián Cardona's beginnings in cycling and the influence his father's passion for cycling had on him.

Let's discover additional popular places in Cali, Colombia, such as the Parque de la Caña spa and the famed street where on weekends, the bars and dance clubs fill to the brim with people dancing salsa.

Let's discover with Pipo and Daniel some of the most representative places in welcoming Cali, Colombia's third largest city.

As Pablo continues to discover new aspects of the underworld, he misses no chance to stand out from the crowd.