The second round Mission Chef finalists get schooled on the strict hygienic requirements of the kitchen.

In the aftermath of Milagros' catfight with Andrea, Milagros' job and Andrea's relationship with Ivo are both at stake.

Our hostess at Baja Beans in Pescadero, Baja California tells us a bit about their coffee's roasting process.

Listen to Chico Trujillo singing "Quémame los ojos" (Burn My Eyes), a song full of love, despair, and heartbreaking feelings.

Check out the video for Colombian music artist, Cynthia Montaño's upbeat single, "Chontaduro."

As Morena rectifies the gas situation for Yago, the doctor's prognosis for Lucio looks glum.

See how the traditional Mexican coffee known as "café de talega" ["sack" or "bag" coffee] made.

Inés Alomia speaks to us about the role gastronomy has historically played to bring people together in her native Colombia.

Welcome to Tacos Emmanuel in Pescadero, Mexico, where Pam and Jose Felipe Rodriguez will let us in on some of the secrets of the delicious fresh fish and shrimp tacos they prepare daily.

Not even the mayor is immune to the chaos of the city's water shortage.

The grill masters at "Bears in the Kitchen" teach us how to make a delicious Asian Chicken.

What are the necessary elements for making a good cup of coffee? According to Ana Maria Peters Verdugo, a barista and manager at Baja Beans Café, they are good coffee, a good machine, and a good person!

Morena agrees to go for a spin on Yago's motorbike as Luisa meddles into affairs at the mansion.

Carlos from Colombia tells us about his nontraditional job as a freelance content editor for a Latin music website who works from home.

Cristhian from Colombia continues his guitar lesson.