Joan Planas continues to pull no punches, taking on NGOs, television, and the Catholic church. Oddly enough, despite his firebrand rhetoric, the film ends on a rather conservative note, suggesting that perhaps what poor nations need is not so much charity but rather a change in actitude, or “attitude,” so as to reflect the mindset of people in successful nations. Tune in to find out the details.

The Spanish cooking show, ¡Cómetelo! [Eat it Up!], seeks to teach its viewers about their land through its gastronomy. Today, on its quest to make broccoli soup, the program takes us to the charming town of Castril in southern Spain where many crops are grown including this nutritional powerhouse.

The Spanish cooking show, ¡Cómetelo! [Eat it Up!] continues as our Spanish chef begins to show us how to make broccoli soup in a very animated fashion.

Behold our lively Spanish chef as continues the broccoli soup-making process.

Our animated chef continues to demonstrate the process of making broccoli soup, along with some homemade croutons as a garnish.

In addition to continuing his demonstration of how to make scrumptious broccoli soup complete with croutons, our chef shows us some of the attractions in Castril, the charming southern Spanish town where a lot of broccoli is grown.

Chef Enrique promises his viewers to take their suggestion of proposing an hors d'oeuvre or two to serve with his broccoli soup. But first, he has to finish his enthusiastic soup-making demo.

Our chef continues his detailed demonstration of how to make broccoli soup.

In this segment, the chef shows us how to make the creamy broth in his cream of broccoli soup.

Our chef gives us a few ideas about how to make the cream part of the cream of broccoli soup even creamier!

Watch as the chef puts the finishing touches on his cream of broccoli soup.

Chef Enrique puts the final touches on his broccoli soup.

See how students at the Rodríguez Casado de Palos de la Frontera Institute in Huelva, Spain learn to use the oil found at home to make biodiesel, an alternative car fuel.

In the second part of this series, we see the rest of the process of making the alternative car fuel, biodiesel, with some students from the Rodriguez Casado Institute in Palos de la Frontera, Huelva, Spain.

To carry out the "disappearing coin" experiment, one only needs a container with water, a metal glass and a coin. Witness it here!