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Pages: 1 of 2 
─ Videos: 1-15 of 22 Totaling 0 hours 59 minutes

Descriptions

El Aula Azul - Receta de garbanzos

Difficulty: difficulty - Intermediate Intermediate

Spain

Ester de El Aula Azul prepara una deliciosa receta de garbanzos. Lo especial de esta receta es que es muy buena para aquellos niños a los que no les gusta comer verduras ya que las verduras, ¡van escondidas!

Fermín - Mercado ecológico

Difficulty: difficulty - Intermediate Intermediate

Spain

¿A quién no le gusta comer rico, sano y al mejor precio? En esta ocasión, Fermín nos presenta el mercado ecológico del pueblo de Coín en la provincia de Málaga, promovido por productores y consumidores de la organización sin ánimo de lucro Asociación Guadalhorce Ecológico.

Hispanoamericanos en Berlín - Karla y los tacos - Part 1

Difficulty: difficulty - Intermediate Intermediate

Mexico

¿Qué delicioso platillo se puede comer en todas las esquinas de todas las ciudades y en todo México para el desayuno, el almuerzo o la cena? ¡Pues los tacos por supuesto y de este platillo tan conocido mundialmente nos hablará Karla!

Joaquin TV - La Cocina Chilena

Difficulty: difficulty - Intermediate Intermediate

Chile

Algunas veces nos hemos preguntamos: ¿Qué es lo que le gusta comer a los chilenos? Pues bien, gracias a nuestro amigo Joaquín obtuvimos la respuesta. ¡Vaya! ¿A quién no le gustan los sandwiches?

Captions

La cocina de Fermín - Ensalada griega

Difficulty: difficulty - Intermediate Intermediate

Spain

Greek salad with feta cheese is a classic dish that dates back to Ancient Greece. Let's find out its origin as well as the ingredients to prepare it.
Matches in Transcript
Caption 61 [es]: además de comer sano.
Caption 61 [en]: in addition to eating healthy.

La cocina de Fermín - Ensalada fría de garbanzos

Difficulty: difficulty - Intermediate Intermediate

Spain

Direct from his kitchen, Fermín tells us how to prepare a refreshing summer salad whose main ingredient is garbanzo beans. Let's find out what other ingredients this delightful recipe includes.
Matches in Transcript
Caption 39 [es]: quiero contaros los beneficios que obtenemos de comer legumbres.
Caption 39 [en]: I want to tell you the benefits that we get from eating legumes.

Con Marta por Madrid - Churros y porras - Part 2

Difficulty: difficulty - Intermediate Intermediate

Spain

In Madrid, you can find churros and porras at any cafe, and it's also common to grab some from a mobile kiosk or food truck. In this video, Marta tells us a bit more about this delightful treat.
Matches in Transcript
Caption 22 [es]: y te los llevabas a casa listos para comer.
Caption 22 [en]: and you'd take them home ready to eat.

Hispanoamericanos en Berlín - Karla y los tacos - Part 2

Difficulty: difficulty - Intermediate Intermediate

Mexico

Tacos are a tasty dish that are known and made all over the world. In part two of this video, Karla will teach us more interesting facts and misconceptions about this fabulous traditional Mexican food.
Matches in Transcript
Caption 29 [es]: que se puede comer todo el día,
Caption 29 [en]: that can be eaten all day

Soledad - Ensalada de alcachofa

Difficulty: difficulty - Intermediate Intermediate

Spain

Soledad teaches us how to make a quick, easy, and delicious artichoke salad. Pay attention, and try it at home!
Matches in Transcript
Caption 16 [es]: para comer la alcachofa.
Caption 16 [en]: to eat artichokes.

Otavalo - Proyecto familiar Kawsaymi - Part 6

Difficulty: difficulty - Intermediate Intermediate

Ecuador

Claudia puts the final touches on her Chaqui Tandas, a scrumptious traditional dessert from Otavalo, Ecuador.
Matches in Transcript
Caption 32 [es]: No hay que comer la hoja, no.
Caption 32 [en]: You don't have to eat the leaf, no.

Fermín - Ensalada de tomate

Difficulty: difficulty - Intermediate Intermediate

Spain

Let's join Fermin at Coín's organic market to buy some delicious fresh tomatoes, prepare an exquisite dressing, and enjoy an incredible, easy-to-make salad.
Matches in Transcript
Caption 23 [es]: para poder comer varios días de la semana,
Caption 23 [en]: to be able to eat several days of the week,

Melyna - El aguacate

Difficulty: difficulty - Intermediate Intermediate

Ecuador

Melyna from Ecuador teaches us about the history of the avocado and its countless benefits.
Matches in Transcript
Caption 38 [es]: no puedes comer aguacate
Caption 38 [en]: you can't eat avocado

La cocina de María - Porra / Salmorejo

Difficulty: difficulty - Intermediate Intermediate

Spain

Today, Chef Maria cooks porra, a delicious cold tomato soup that, while originally an economic dish from the Spanish countryside, can be found today in Spain's finest restaurants.
Matches in Transcript
Caption 82 [es]: ¿Te apetece quedarte a comer?
Caption 82 [en]: Do you feel like staying to eat?

La cocina de María - Cocido Malagueño - Part 1

Difficulty: difficulty - Intermediate Intermediate

Spain

Welcome to Maria's kitchen, where she'll show us how to prepare a delicious cocido, or stew, a typical Spanish dish meant for cold days. Try this easy recipe at home to experience its deliciousness!
Matches in Transcript
Caption 75 [es]: Entonces, nuestro cocido estará listo para comer.
Caption 75 [en]: Then, our stew will be ready to eat.

Kärrecho - Restaurante venezolano

Difficulty: difficulty - Intermediate Intermediate

Venezuela

Get to know the owner and chef of Kärrecho, an authentic, Venezuelan restaurant located in the heart of Berlin.
Matches in Transcript
Caption 64 [es]: Perfecto, para que puedan comer dentro de un rato...
Caption 64 [en]: Perfect, so that you can eat in a while...
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