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Pages: 1 of 2 
─ Videos: 1-15 of 27 Totaling 0 hours 58 minutes

Descriptions

Fermín - Mercado ecológico

Difficulty: difficulty - Intermediate Intermediate

Spain

¿A quién no le gusta comer rico, sano y al mejor precio? En esta ocasión, Fermín nos presenta el mercado ecológico del pueblo de Coín en la provincia de Málaga, promovido por productores y consumidores de la organización sin ánimo de lucro Asociación Guadalhorce Ecológico.

Europa Abierta - Carne ecológica y segura

Difficulty: difficulty - Adv-Intermediate Adv-Intermediate

Spain

Uno de los objetivos de la compañía Campos en Andalucía es llevar comida orgánica a los restaurantes escolares. Conocemos el riguroso proceso para producir carne de la mejor calidad.

75 minutos - Del campo a la mesa - Part 3

Difficulty: difficulty - Adv-Intermediate Adv-Intermediate

Spain

Llega el momento de las despedidas. La temporada de recogida de aceituna ha llegado, y mucha gente tiene que dejar sus casas durante varios meses para trabajar en el campo. A pesar de ello, se lo toman con el mejor ánimo posible.

Captions

Renzo y Elena - Comida

Difficulty: difficulty - Beginner Beginner

Spain

Elena and Renzo share their thoughts on all things food-related: their favorite favorite foods, cooking and some of the best-known Spanish dishes.
Matches in Transcript
Caption 26 [es]: y poco a poco van saliendo mejor.
Caption 26 [en]: and little by little, they start coming out better.

Casabermeja - Gastronomía - Part 2

Difficulty: difficulty - Adv-Intermediate Adv-Intermediate

Spain

This time, we will hear from Magdalena and Víctor, owners of artisanal cheese factories who are at the Casabermeja market to sell their scrumptious products. Let's hear about some of the different cheeses they make and some of the manners in which they are typically eaten.
Matches in Transcript
Caption 64 [es]: "mejor queso de Andalucía", ¿vale?
Caption 64 [en]: "Best Cheese in Andalusia," OK?

Adriana - El café

Difficulty: difficulty - Intermediate Intermediate

Guatemala, Spain

Adriana edifies us about the different varieties of coffee, explaining their origins as well as identifying the one that is most highly-rated and another that might negatively affect our health.
Matches in Transcript
Caption 107 [es]: es que cuando sale mejor
Caption 107 [en]: is that when it comes out best

Cataluña y su gente - La paella de marisco

Difficulty: difficulty - Adv-Intermediate Adv-Intermediate

Spain

This time, David tells us about Spain's diverse and tasty cuisine, focusing on paella, a scrumptious dish made with seafood and rice.
Matches in Transcript
Caption 37 [es]: de la mejor calidad,
Caption 37 [en]: of the best quality

Fermín - Ensalada de tomate

Difficulty: difficulty - Intermediate Intermediate

Spain

Let's join Fermin at Coín's organic market to buy some delicious fresh tomatoes, prepare an exquisite dressing, and enjoy an incredible, easy-to-make salad.
Matches in Transcript
Caption 58 [es]: perejil, si es fresco, mucho mejor;
Caption 58 [en]: parsley, the fresher the better;

La cocina de María - Estofado de ternera

Difficulty: difficulty - Intermediate Intermediate

Spain

Let's join Maria in preparing an exquisite veal stew as we learn the names of the ingredients and steps to cooking it in Spanish.
Matches in Transcript
Caption 3 [es]: ya sabéis, la mejor forma de aprender español, cocinando.
Caption 3 [en]: you already know, the best way to learn Spanish [while] cooking.

Los Reporteros - Sembrar, comer, tirar - Part 4

Difficulty: difficulty - Adv-Intermediate Adv-Intermediate

Spain

Despite enormous problems with hunger throughout the world, humanity continues to needlessly throw away half of our usable food supply. Los Reporteros examines various proposals for alleviating this situation.
Matches in Transcript
Caption 12 [es]: hay ca'... o a lo mejor hay una caja
Caption 12 [en]: there are bo'... or perhaps there is one box

Tecnópolis - El Coronil

Difficulty: difficulty - Adv-Intermediate Adv-Intermediate

Spain Andalusia

We now visit the province of Seville in search of one of the largest solar farms in Andalusia. Located in Bajo Guadalquivir, the Sevillian town of El Coronil has taken advantage of its natural resources for centuries.
Matches in Transcript
Caption 56 [es]: para permitir la circulación mejor.
Caption 56 [en]: to allow better circulation.

Feria de Vinos Españoles en Londres - Bodegas Castell D'Age

Difficulty: difficulty - Adv-Intermediate Adv-Intermediate

Spain

Libia from the Castell D'age Winery in the Penedès region of Catalonia, Spain shares with us about the industry and production of some of Spain's great cavas and wines.
Matches in Transcript
Caption 35 [es]: Pero mejor en... en horizontal.
Caption 35 [en]: But better it's... it's horizontal.

Feria de Vinos Españoles en Londres - Bodegas Quiroga de Pablo

Difficulty: difficulty - Adv-Intermediate Adv-Intermediate

Spain

Meet Juan Luis Quiroga, an oenologist at Pablo Quiroga Winery in Rioja, Spain who explains to us a bit about the types of wine produced there as well as the production process.
Matches in Transcript
Caption 11 [es]: él ha expresado lo mejor de esa uva en esa botella de vino.
Caption 11 [en]: he has expressed the best of that grape in that bottle of wine.

Horno San Onofre - El Chocolate

Difficulty: difficulty - Adv-Intermediate Adv-Intermediate

Spain

Learn about the history, products and practices of a famous Spanish chocolatier.
Matches in Transcript
Caption 42 [es]: Yo quiero ser mejor y sin embargo estoy jugueteando, ¿no?
Caption 42 [en]: I want to be better and however I am playing, right?

Horno San Onofre - La Historia de la Pastelería

Difficulty: difficulty - Adv-Intermediate Adv-Intermediate

Spain Madrid

A Spanish woman who inherited the bakery that her parents began in Madrid's Gran Vía area talks about the pride and responsibility she feels to continue their legacy.
Matches in Transcript
Caption 55 [es]: Y ojalá que pueda dejarlo de mejor manera ¿no?
Caption 55 [en]: And I hope to God that I can leave it in the best way, right?
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